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- Title
GC-MS Analysis of Liposoluble Constituents from Buds, Flowers and Fruits of Millettia speciosa Champ.
- Authors
Maoyuan WANG; Qing YANG; Qinglong WANG; Xiaoxia YAN; Jianrong WANG; Zhunian WANG
- Abstract
[Objectives] To study the material foundation of liposoluble constituents from buds, flowers and fruits of Millettia speciosa Champ, and provide a reference for the development of flowers and fruits of Millettia speciosa Champ. [Methods] The lipsoluble constituents were extracted from buds, flowers and fruits of Millettia speciosa by Soxhlet extraction and solvent extraction method, and analyzed by GC-MS. [Results] 24 compounds were identified from the liposoluble constituents of buds, accounting for 88. 31 % of the total liposoluble constituents, mainly comprising alkanes and olefins compounds (52.00% ) and alcohols compounds (17.46% ); 29 compounds were identified from the liposoluble constituents of flowers, accounting for 91.38 % of the total liposoluble constituents, mainly comprising alkanes and olefins compounds (60.64%) and alcohols compounds (17. 17% ); 32 compounds were identified from the liposoluble constituents of fruits, accounting for 80. 01 % of the total liposoluble constituents, mainly comprising alkanes and olefins compounds (32.56% ), phenyl and its derivatives compounds (22.46% ) and fatty acids compounds (12.54% ). 6 compounds were common in buds, flowers and fruits. [Conclusions] Although there were some differences in liposoluble constituents from flowers, fruits, leaves and roots of Millettia speciosa Champ. , the different parts of Millettia speciosa Champ, had development value.
- Subjects
MILLETTIA; MEDICINAL plants; ALKENES; FRUIT; FLOWERS
- Publication
Medicinal Plant, 2017, Vol 8, Issue 4, p10
- ISSN
2152-3924
- Publication type
Article
- DOI
10.19600/j.cnki.issn2152-3924.2017.04.003