Found: 12
Select item for more details and to access through your institution.
The Effectiveness of Basal Shoot Mechanical Leaf Removal at the Onset of Bloom to Control Crop on cv. Sangiovese (V. vinifera L.): Report on a Three-year Trial.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 193, doi. 10.21548/37-2-691
- By:
- Publication type:
- Article
The Development of Alcoholic Fermented Beverages Utilizing Plums with the Application of Innovative Beverage Fermentation Technology.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 199, doi. 10.21548/37-2-792
- By:
- Publication type:
- Article
Exploitation of Simultaneous Alcoholic and Malolactic Fermentation of Incrocio Manzoni, a Traditional Italian White Wine.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 124, doi. 10.21548/37-2-828
- By:
- Publication type:
- Article
An Integrated Strategy for the Proactive Management of Grapevine Trunk Disease Pathogen Infections in Grapevine Nurseries.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 104, doi. 10.21548/37-2-825
- By:
- Publication type:
- Article
Malolactic Fermentation Induced by Lactobacillus plantarum in Malbec Wines from Argentina.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 115, doi. 10.21548/37-2-827
- By:
- Publication type:
- Article
Effect of Irrigation using Diluted Winery Wastewater on Vitis vinifera L. cv. Cabernet Sauvignon in a Sandy Alluvial Soil in the Breede River Valley - Vegetative Growth, Yield and Wine Quality.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 211, doi. 10.21548/37-2-795
- By:
- Publication type:
- Article
Ecophysiology, Vigour, Berry and Wine Characteristics of Grapevines Growing on and off Heuweltjies.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 176, doi. 10.21548/37-2-690
- By:
- Publication type:
- Article
Synergistic Effects of Branched-chain Amino Acids and Phenylalanine Addition on Major Volatile Compounds in Wine during Alcoholic Fermentation.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 169, doi. 10.21548/37-2-683
- By:
- Publication type:
- Article
Phenols, Volatiles and Sensory Properties of Primitivo Wines from the "Gioia Del Colle" PDO Area.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 139, doi. 10.21548/37-2-1002
- By:
- Publication type:
- Article
Relationships between Water Status, Leaf Chlorophyll Content and Photosynthetic Performance in Tempranillo Vineyards.
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 149, doi. 10.21548/37-2-1004
- By:
- Publication type:
- Article
Phenolic Compound Profiles in Grape Skins of Cabernet Sauvignon, Merlot, Syrah and Marselan Cultivated in the Shacheng Area (China).
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 132, doi. 10.21548/37-2-898
- By:
- Publication type:
- Article
Spray Deposition and Control of Botrytis cinerea on Grape Leaves and Bunches: Part 1 (Table Grapes).
- Published in:
- South African Journal of Enology & Viticulture, 2016, v. 37, n. 2, p. 93, doi. 10.21548/37-2-1060
- By:
- Publication type:
- Article