Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleInvestigation of the effect of pork compositions on freezing points in different pork cuts by measuring thermal properties and water mobility and distribution.AuthorsYun Bai; Yiping Guo; Daming Ding; Keping YePublicationAnimal Science Journal, 2021, Vol 92, Issue 1, p1ISSN1344-3941Publication typeArticleDOI10.1111/asj.13659