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- Title
It Is Time to Synergize the Circularity of Circular Bioeconomy with Sustainability and Resiliency Principles.
- Authors
Nallapaneni, Manoj Kumar; Haque, Md Ariful; Patwary, Sarif
- Abstract
The response was positive with a wide range of contributions, based on which we (the editors) carried out a discussion (Section 2.1), paving the way for a fresh research agenda in the field of circular bioeconomy, i.e., " I synergizing the bioeconomy's circularity with sustainability and resiliency i " (Section 2.2). In the seventh published article (https://www.mdpi.com/2071-1050/14/5/3126, accessed on 26 July 2023), the authors detail the environmentally friendly extraction and precipitation process of phenolics and a waste valorization technique of Cocoa Bean Shells to promote bioeconomy. Bioeconomy mainly refers to an economic system based on the sustainable production, conversion, and utilization of biological resources, such as crops, forests, fish, and microorganisms, to produce food, feed, energy, and other products. Additionally, the recent progress in bioeconomy concepts, especially from a sustainable development standpoint of view and the application of a lifecycle perspective, suggest that bioeconomy could promote the transition of the current linear economy model to a more sustainable one called circular economy, leading to the emergence of I circular bioeconomy i , under which circularity is more focused [[3]].
- Subjects
SUSTAINABLE development; SUSTAINABILITY; DISTILLERY by-products; NATURAL resources
- Publication
Sustainability (2071-1050), 2023, Vol 15, Issue 16, p12239
- ISSN
2071-1050
- Publication type
Article
- DOI
10.3390/su151612239