Found: 18
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A multi-omics approach to elucidate the mechanisms of action of a dietary muramidase administered to broiler chickens.
- Published in:
- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-09546-6
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- Article
Effect of dietary arginine to lysine ratios on productive performance, meat quality, plasma and muscle metabolomics profile in fast-growing broiler chickens.
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- Journal of Animal Science & Biotechnology, 2018, v. 9, n. 1, p. N.PAG, doi. 10.1186/s40104-018-0294-5
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- Article
Application of omics technologies for a deeper insight into quali-quantitative production traits in broiler chickens: A review.
- Published in:
- Journal of Animal Science & Biotechnology, 2018, v. 9, n. 1, p. N.PAG, doi. 10.1186/s40104-018-0278-5
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- Article
Muscle Abnormalities and Meat Quality Consequences in Modern Turkey Hybrids.
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- Frontiers in Physiology, 2020, v. 11, p. 1, doi. 10.3389/fphys.2020.00554
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- Article
Feeding broiler chickens with arginine above recommended levels: effects on growth performance, metabolism, and intestinal microbiota.
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- Journal of Animal Science & Biotechnology, 2023, v. 14, n. 1, p. 1, doi. 10.1186/s40104-023-00839-y
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- Article
Differences in productive performance and intestinal transcriptomic profile in two modern fast‐growing chicken hybrids.
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- Journal of Animal Physiology & Animal Nutrition, 2019, v. 103, n. 1, p. 125, doi. 10.1111/jpn.13015
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- Article
Impact of chronic heat stress on behavior, oxidative status and meat quality traits of fast-growing broiler chickens.
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- Frontiers in Physiology, 2023, p. 1, doi. 10.3389/fphys.2023.1242094
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- Article
Metabolic and microbiota response to arginine supplementation and cyclic heat stress in broiler chickens.
- Published in:
- Frontiers in Physiology, 2023, v. 14, p. 1, doi. 10.3389/fphys.2023.1155324
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- Article
Editorial: The association between avian physiology and meat quality.
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- Frontiers in Physiology, 2024, p. 1, doi. 10.3389/fphys.2024.1368680
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- Article
In-ovo feeding with creatine monohydrate: implications for chicken energy reserves and breast muscle development during the pre-post hatching period.
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- Frontiers in Physiology, 2023, p. 1, doi. 10.3389/fphys.2023.1296342
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- Article
Carcass Yields and Meat Composition of Male and Female Italian Slow-Growing Chicken Breeds: Bianca di Saluzzo and Bionda Piemontese.
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- Animals (2076-2615), 2022, v. 12, n. 3, p. 406, doi. 10.3390/ani12030406
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- Article
Modified Black Soldier Fly Larva Fat in Broiler Diet: Effects on Performance, Carcass Traits, Blood Parameters, Histomorphological Features and Gut Microbiota.
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- Animals (2076-2615), 2021, v. 11, n. 6, p. 1837, doi. 10.3390/ani11061837
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- Article
Lysine Depletion during Different Feeding Phases: Effects on Growth Performances and Meat Quality of Broiler Chickens.
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- Animals (2076-2615), 2021, v. 11, n. 6, p. 1499, doi. 10.3390/ani11061499
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- Article
Effects of Alternative Administration Programs of a Synbiotic Supplement on Broiler Performance, Foot Pad Dermatitis, Caecal Microbiota, and Blood Metabolites.
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- Animals (2076-2615), 2020, v. 10, n. 3, p. 522, doi. 10.3390/ani10030522
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- Article
Splenic Gene Expression Signatures in Slow-Growing Chickens Stimulated in Ovo with Galactooligosaccharides and Challenged with Heat.
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- Animals (2076-2615), 2020, v. 10, n. 3, p. 474, doi. 10.3390/ani10030474
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- Article
In ovo Injection of a Galacto-Oligosaccharide Prebiotic in Broiler Chickens Submitted to Heat-Stress: Impact on Transcriptomic Profile and Plasma Immune Parameters.
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- Animals (2076-2615), 2019, v. 9, n. 12, p. 1067, doi. 10.3390/ani9121067
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- Article
Occurrence of Breast Meat Abnormalities and Foot Pad Dermatitis in Light-Size Broiler Chicken Hybrids.
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- Animals (2076-2615), 2019, v. 9, n. 10, p. 706, doi. 10.3390/ani9100706
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- Article
Effect of dietary supplementation with Lactobacillus acidophilus D2/CSL (CECT 4529) on caecum microbioma and productive performance in broiler chickens.
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- PLoS ONE, 2017, v. 12, n. 5, p. 1, doi. 10.1371/journal.pone.0176309
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- Article