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- Title
Comparative study on sensory contributions of fruity aroma components in smoke and filler of cigarette.
- Authors
SHI Qingzhao; FAN Wu; ZHANG Qidong; GU Wenbo; HUA Qing; LI Deguo; YU Qichang; XI An
- Abstract
55 fruity components were screened from the reported tobacco and tobacco smoke components, and the concentrations of fruity components in the mainstream cigarette smoke and filler of seven cigarette samples was detected by GC-MS quantitative analysis. The sensory contributions of each component in smoke and filler of cigarette were evaluated using the aroma activity value (OAV). Sum of the OAV of the components within each group (SOAV) was calculated to characterize the contribution of the group of components with characterized aroma. The SOAV of the fruity aroma components were compared with that of the burnt-sweet, creamy, bean, and spicy aroma components, and the differences in the sensory contributions of the fruity aroma components in smoke and filler of cigarette were quantified. The results showed that, 17 components were identified in the total particulate matter (TPM) of mainstream smoke, and the OAV of each component was below 10. A total of 28 fruity components were detected in the filler of cigarette, and the concentration of most of the components was higher than that in the TPM of mainstream smoke. The sensory contribution of the fruity aroma components in filler of cigarette was greater than that in the TPM, SOAV of the fruity aroma components in the filler of cigarette was about 8. 75 times that in the TPM. In the TPM of mainstream smoke, SOAV of the other four components groups was 26. 04~3 048. 21 times that of the fruity aroma components, while in the filler of cigarette, SOAV of the fruity aroma components ranked only second to that of the spice aroma components, slightly higher than that of the burnt-sweet and creamy aroma components, and was 113. 44 times the SOAV of the bean aroma components.
- Subjects
CIGARETTE smoke; SMOKING; TOBACCO smoke; PARTICULATE matter; CIGARETTES
- Publication
Journal of Light Industry, 2023, Vol 38, Issue 2, p72
- ISSN
2096-1553
- Publication type
Article
- DOI
10.12187/2023.02.009