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- Title
Yaşa Bağlı Makular Dejenerasyonu Olan Hastaların Beslenme Durumlarının Değerlendirilmesi.
- Authors
Özgür, Mustafa; Uçar, Aslı
- Abstract
Objective: In this study, it was aimed to evaluate nutritional status of individuals with age-related macular degeneration. Material-Method: The study was conducted on individuals referred to the University of .............. Eye Hospital and had any eye disease. The study was conducted with a total of 151 patients with Age Related Macular Degeneration (ARMD) (male:46; female:29) and other eye diseases (male:48; female:26). Results: Sixty two point three percent of the individuals participating in the study were male, 37,7% were female. 26.7% of those participating in the study and 30.3% of the control group had inadequate energy; 14.7% of those with AMD and 15.8% of the control group had inadequate carbohydrate; 28.9% of the control group had an inadequate amount of protein, and 64.0% of the control group and 53.9% of the control group were inadequate. Conclusions: As a result, some macro and micro nutrient intakes were correlated with the course of the disease. It has been determined that most of individuals receive energy, carbohydrates and protein suitable for their age, and that the fiber intake is below the recommendations. In patients with macular degeneration, antioxidant vitamin content, high vegetable and fruit consumption, should be increased to prevent or slow the progression of the disease.
- Publication
SDU Journal of Health Science Institute / SDÜ Saglik Bilimleri Enstitüsü Dergisi, 2018, Vol 9, Issue 1, p20
- ISSN
2146-247X
- Publication type
Article
- DOI
10.22312/sdusbed.368758