Found: 17
Select item for more details and to access through your institution.
Suppression of glucan, water dikinase in the endosperm alters wheat grain properties, germination and coleoptile growth.
- Published in:
- Plant Biotechnology Journal, 2016, v. 14, n. 1, p. 398, doi. 10.1111/pbi.12394
- By:
- Publication type:
- Article
Engineering high α-amylase levels in wheat grain lowers Falling Number but improves baking properties.
- Published in:
- Plant Biotechnology Journal, 2016, v. 14, n. 1, p. 364, doi. 10.1111/pbi.12390
- By:
- Publication type:
- Article
A genetic strategy generating wheat with very hig hamylose content.
- Published in:
- Plant Biotechnology Journal, 2015, v. 13, n. 9, p. 1276, doi. 10.1111/pbi.12345
- By:
- Publication type:
- Article
Suppression of starch synthase I expression affects the granule morphology and granule size and fine structure of starch in wheat endosperm.
- Published in:
- Journal of Experimental Botany, 2014, v. 65, n. 8, p. 1, doi. 10.1093/jxb/eru095
- By:
- Publication type:
- Article
Functional characterization of barley betaglucanless mutants demonstrates a unique role for CslF6 in (1,3;1,4)-β-D-glucan biosynthesis.
- Published in:
- Journal of Experimental Botany, 2012, v. 63, n. 1, p. 381, doi. 10.1093/jxb/err285
- By:
- Publication type:
- Article
The barley amo1 locus is tightly linked to the starch synthase IIIa gene and negatively regulates expression of granule-bound starch synthetic genes.
- Published in:
- Journal of Experimental Botany, 2011, v. 62, n. 14, p. 5217, doi. 10.1093/jxb/err239
- By:
- Publication type:
- Article
Impact of down-regulation of starch branching enzyme IIb in rice by artificial microRNA- and hairpin RNA-mediated RNA silencing.
- Published in:
- Journal of Experimental Botany, 2011, v. 62, n. 14, p. 4927, doi. 10.1093/jxb/err188
- By:
- Publication type:
- Article
Characterization of starch phosphorylases in barley grains.
- Published in:
- Journal of the Science of Food & Agriculture, 2013, v. 93, n. 9, p. 2137, doi. 10.1002/jsfa.6019
- By:
- Publication type:
- Article
A survey of β-glucan and arabinoxylan content in wheat.
- Published in:
- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 7, p. 1298, doi. 10.1002/jsfa.4316
- By:
- Publication type:
- Article
Electrophoretic characterisation of fractions collected from gluten protein extracts subjected to size-exclusion high-performance liquid chromatography.
- Published in:
- Electrophoresis, 1997, v. 18, n. 7, p. 1064, doi. 10.1002/elps.1150180706
- By:
- Publication type:
- Article
The different effects of starch synthase IIa mutations or variation on endosperm amylose content of barley, wheat and rice are determined by the distribution of starch synthase I and starch branching enzyme IIb between the starch granule and amyloplast stroma
- Published in:
- Theoretical & Applied Genetics, 2015, v. 128, n. 7, p. 1407, doi. 10.1007/s00122-015-2515-z
- By:
- Publication type:
- Article
Sponge and dough bread making: genetic and phenotypic relationships with wheat quality traits.
- Published in:
- Theoretical & Applied Genetics, 2010, v. 121, n. 5, p. 815, doi. 10.1007/s00122-010-1352-3
- By:
- Publication type:
- Article
Oil Accumulation in Transgenic Potato Tubers Alters Starch Quality and Nutritional Profile.
- Published in:
- Frontiers in Plant Science, 2017, p. 1, doi. 10.3389/fpls.2017.00554
- By:
- Publication type:
- Article
Modification of the Low Molecular Weight (LMW) Glutenin Composition of Transgenic Durum Wheat: Effects on Glutenin Polymer Size and Gluten Functionality.
- Published in:
- Molecular Breeding, 2005, v. 16, n. 2, p. 113, doi. 10.1007/s11032-005-5912-1
- By:
- Publication type:
- Article
Effects of starch synthase IIa gene dosage on grain, protein and starch in endosperm of wheat.
- Published in:
- Theoretical & Applied Genetics, 2007, v. 115, n. 8, p. 1053, doi. 10.1007/s00122-007-0631-0
- By:
- Publication type:
- Article
A biotechnological approach to directly assess the impact of elevated endogenous a-amylase on Asian white-salted noodle quality.
- Published in:
- Starch / Staerke, 2018, v. 70, n. 1/2, p. 1, doi. 10.1002/star.201700089
- By:
- Publication type:
- Article
Influence of in situ progressive N-terminal is still controversial truncation of glycogen branching enzyme in Escherichia coli DH5α on glycogen structure, accumulation, and bacterial viability.
- Published in:
- BMC Microbiology, 2015, v. 15, n. 1, p. 1, doi. 10.1186/s12866-015-0421-9
- By:
- Publication type:
- Article