Back to matchesWe found a matchYour institution may have rights to this item. Sign in to continue.TitleLong‐chain polyunsaturated fatty acid supplementation in the first year of life affects brain function, structure, and metabolism at age nine years.AuthorsLepping, Rebecca J.; Honea, Robyn A.; Martin, Laura E.; Liao, Ke; Choi, In‐Young; Lee, Phil; Papa, Vlad B.; Brooks, William M.; Shaddy, D. Jill; Carlson, Susan E.; Colombo, John; Gustafson, Kathleen M.PublicationDevelopmental Psychobiology, 2019, Vol 61, Issue 1, p5ISSN0012-1630Publication typeArticleDOI10.1002/dev.21780