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Selenium and vitamin E together improve intestinal epithelial barrier function and alleviate oxidative stress in heat-stressed pigs.
- Published in:
- Experimental Physiology, 2016, v. 101, n. 7, p. 801, doi. 10.1113/EP085746
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- Article
Phytonutrient diet supplementation promotes beneficial Clostridia species and intestinal mucus secretion resulting in protection against enteric infection.
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- Scientific Reports, 2015, p. 9253, doi. 10.1038/srep09253
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- Article
Effects of Food Components That Activate TRPA1 Receptors on Mucosal Ion Transport in the Mouse Intestine.
- Published in:
- Nutrients, 2016, v. 8, n. 10, p. 623, doi. 10.3390/nu8100623
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- Article
Effects of dietary plant-derived phytonutrients on the genome-wide profiles and coccidiosis resistance in the broiler chickens.
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- BMC Proceedings, 2011, v. 5, n. Suppl 2, p. S34, doi. 10.1186/1753-6561-5-S4-S34
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- Article
Supplementation with artificial sweetener and capsaicin alters metabolic flexibility and performance in heat-stressed and feed-restricted pigs.
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- Journal of Animal Science, 2022, v. 100, n. 8, p. 1, doi. 10.1093/jas/skac195
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- Article
Dietary supplementation of artificial sweetener and capsicum oleoresin as a strategy to mitigate the negative consequences of heat stress on pig performance.
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- Journal of Animal Science, 2020, v. 98, n. 5, p. N.PAG, doi. 10.1093/jas/skaa131
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- Article
Analysis of Bioavailability and Induction of Glutathione Peroxidase by Dietary Nanoelemental, Organic and Inorganic Selenium.
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- Nutrients, 2021, v. 13, n. 4, p. 1073, doi. 10.3390/nu13041073
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- Article