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- Title
RESULTS REGARDING BEHAVIOR OF POTATO CULTIVAR IN MINITUBERIZATION PROCESS DURING 2021-2022.
- Authors
TICAN, Andreea; CIOLOCA, Mihaela; POPA, Monica
- Abstract
In order to investigate the effect of variety, nutrion space on minitubers production, a study was carried out in the Laboratory of Vegetable Tissue Cultures of NIRDPSB Brașov, in period 2021-2022. The trifactorial experience (3 x 2 x 2), on 3 repetitions, included the following factors: experimental factor A: cultivar, with three gradations: a1 - Marvis; a2 - Castrum; a3 - Ervant (considered control); experimental factor B: year of study, with two graduations: b1 - 2021 (considered control); b2 - 2022; the experimental factor C: the volume of the nutrition space, with two graduations: c1 - 1.5 l (considered control); c2 - 2 l. In this study Ervant cultivar stands out with a high number of minitubers (7.81), and the Castrum variety obtained the highest value of minitubers weight (75.65 g). The use of increased space for culture has a positive influence on minituberization, both in the number and weight of minitubers obtained/plant.
- Subjects
TISSUE culture; POTATOES; NUTRITION; VEGETABLES; GRADUATION (Education)
- Publication
Scientific Papers. Series B. Horticulture, 2023, Vol 67, Issue 2, p560
- ISSN
2285-5653
- Publication type
Article