Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleSEAWEEDS SERVED À LA CARTE.AuthorsBRODIE, JULIETSubjectsSEAWEEDS: Edible, Available &; Sustainable (Book); MOURITSEN, Ole G.; MARINE algae as food; NONFICTIONPublicationBioScience, 2014, Vol 64, Issue 2, p155ISSN0006-3568Publication typeBook ReviewDOI10.1093/biosci/bit020