Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleWhere Does Our FOOD Come From?AuthorsWeiland, IngridAbstractThe article presents a lesson plan for third- through fifth-grade elementary students which teaches students to know what kinds of food they eat and where they come from.SubjectsLESSON planning; CREATIVE teaching; ACTIVITY programs in elementary education; ACTIVITY programs in middle school education; SCIENCE education (Elementary)PublicationScience & Children, 2011, Vol 48, Issue 5, p40ISSN0036-8148Publication typeArticle