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Immunomodulatory Activity of Probiotics in Models of Bacterial Infections.
Published in:
Probiotics & Antimicrobial Proteins, 2024, v. 16, n. 3, p. 862, doi. 10.1007/s12602-023-10090-6
By:
- Dias, Tatielle Gomes;
- Rodrigues, Liliane dos Santos;
- Farias, Josivan Regis;
- Pereira, Ana Lúcia Fernandes;
- Ferreira, Adriana Gomes Nogueira;
- Neto, Marcelino Santos;
- Dutra, Richard Pereira;
- Reis, Aramys Silva;
- Guerra, Rosane Nassar Meireles;
- Monteiro-Neto, Valério;
- Maciel, Márcia Cristina Gonçalves
Publication type:
Article
Cashew Nut Shell Liquid Supplementation and the Effect on Lipid Oxidation and Color in Fresh and Spray-Dried Eggs.
Published in:
Journal of Food Processing & Preservation, 2017, v. 41, n. 4, p. n/a, doi. 10.1111/jfpp.13001
By:
- Abreu, Virgínia Kelly Gonçalves;
- Pereira, Ana Lúcia Fernandes;
- de Freitas, Ednardo Rodrigues;
- Trevisan, Maria Teresa Salles;
- da Costa, José Maria Correia;
- de Melo Braz, Nádia
Publication type:
Article
Therapeutic Potential of Punica granatum and Isolated Compounds: Evidence-Based Advances to Treat Bacterial Infections.
Published in:
International Journal of Microbiology, 2023, p. 1, doi. 10.1155/2023/4026440
By:
- Mendes, Priscila Mendonça;
- Gomes Fontoura, Guilherme Martins;
- Rodrigues, Liliane dos Santos;
- Souza, Aloiso Sampaio;
- Viana, Jesse Pereira Machado;
- Fernandes Pereira, Ana Lucia;
- Dutra, Richard Pereira;
- Nogueira Ferreira, Adriana Gomes;
- Neto, Marcelino Santos;
- Reis, Aramys Silva;
- Berretta, Andresa Aparecida;
- Monteiro-Neto, Valério;
- Maciel, Márcia Cristina Gonçalves
Publication type:
Article
Desmame precoce entre crianças menores de seis meses na atenção primária à saúde.
Published in:
Saúde Coletiva, 2022, v. 12, n. 75, p. 10154, doi. 10.36489/saudecoletiva.2022v12i75p10154-10165
By:
- Martins de Moura Stabnow Santos, Romila;
- Santos Neto, Marcelino;
- Gomes Nogueira Ferreira, Adriana;
- Pereira Dutra, Richard;
- Fernandes Pereira, Ana Lúcia;
- Stabnow Santos, Floriacy
Publication type:
Article
Effect of partial substitution of tomato for avocado on physico-chemical and sensory aspects of sweet-and-sour sauce.
Published in:
Journal of Food Science & Technology, 2022, v. 59, n. 10, p. 3965, doi. 10.1007/s13197-022-05428-x
By:
- Pereira, Willias Fabio Silva;
- De Oliveira Lemos, Tatiana;
- Abreu, Virgínia Kelly Gonçalves;
- de Vasconcelos, Alana Graziela Duarte;
- Pinto, Rodrigo Anacleto;
- Pereira, Ana Lúcia Fernandes
Publication type:
Article
Effect of extract or infusion of leaves of the Hibiscus sabdariffa L. in the production and storage of the beverage blends with cupuassu: physico-chemical and sensory acceptance.
Published in:
Journal of Food Science & Technology, 2021, v. 58, n. 6, p. 2395, doi. 10.1007/s13197-020-04752-4
By:
- Mendonça, Gislane Romano;
- de Sousa Campos, Romario;
- Abreu, Virgínia Kelly Gonçalves;
- de Oliveira Lemos, Tatiana;
- Pereira, Ana Lúcia Fernandes
Publication type:
Article
Storage of beef burgers containing fructooligosaccharides as fat replacer and potassium chloride as replacing sodium chloride.
Published in:
Journal of Food Science & Technology, 2020, v. 57, n. 9, p. 3232, doi. 10.1007/s13197-020-04354-0
By:
- de Sousa, Antonia Mayara Brilhante;
- de Araujo Alves, Renata;
- Madeira, David Samuel Silva;
- Santos, Ronária Moura;
- Pereira, Ana Lucia Fernandes;
- de Oliveira Lemos, Tatiana;
- Abreu, Virginia Kelly Gonçalves
Publication type:
Article
Modeling the Acceptability of Cashew Apple Nectar Brands Using the Proportional Odds Model.
Published in:
Journal of Sensory Studies, 2015, v. 30, n. 2, p. 136, doi. 10.1111/joss.12145
By:
- Lemos, Tatiana De Oliveira;
- Rodrigues, Maria Do Carmo Passos;
- De Lara, Idemauro Antônio Rodrigues;
- De Araújo, Ana Maria Souza;
- De Lemos, Telma Leda Gomes;
- Pereira, Ana Lúcia Fernandes;
- De Paula, Laura Vicuña Torres
Publication type:
Article
Internal quality of eggs coated with cassava and yam starches.
Published in:
Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2017, v. 12, n. 1, p. 47, doi. 10.5039/agraria.v12i1a5420
By:
- de Brito Mota, Antônia Silmara;
- da Silva Lima, Patrícia Maria;
- Silva, Djany Souza;
- Gonçalves Abreu, Virgínia Kelly;
- Freitas, Ednardo Rodrigues;
- Fernandes Pereira, Ana Lucia
Publication type:
Article
Deaths due to COVID-19 in a state of northeastern Brazil: spatiotemporal distribution, sociodemographic and clinical and operational characteristics.
Published in:
Transactions of the Royal Society of Tropical Medicine & Hygiene, 2022, v. 116, n. 2, p. 163, doi. 10.1093/trstmh/trab098
By:
- Silva, Weslei Melo da;
- Brito, Paula dos Santos;
- Sousa, Giana Gislanne da Silva de;
- Santos, Livia Fernanda Siqueira;
- Silva, Janiel Conceição da;
- Costa, Ana Cristina Pereira de Jesus;
- Pascoal, Livia Maia;
- Santos, Floriacy Stabnow;
- Fontoura, Iolanda Graepp;
- Lobato, Jaisane Santos Melo;
- Fontoura, Volmar Morais;
- Pereira, Ana Lucia Fernandes;
- Santos, Leonardo Hunaldo dos;
- Neto, Marcelino Santos
Publication type:
Article
Effectiveness of babassu starch and oil coating with plasticizers to improve shelf life of eggs.
Published in:
Journal of Coatings Technology & Research, 2024, v. 21, n. 1, p. 255, doi. 10.1007/s11998-023-00815-1
By:
- Mendonça, Gislane Romano;
- Campos, Romário de Sousa;
- da Silva, Romerson Ambrósio;
- Silva, Djany Souza;
- Pereira, Alexsandra Fernandes;
- Abreu, Virgínia Kelly Gonçalves;
- Freitas, Ednardo Rodrigues;
- Pereira, Ana Lúcia Fernandes
Publication type:
Article
Low‐fat beef burgers containing fructooligosaccharides: Physicochemical properties, cooking characteristics, and sensory evaluation.
Published in:
Journal of Food Processing & Preservation, 2020, v. 44, n. 9, p. 1, doi. 10.1111/jfpp.14649
By:
- Alves, Renata de Araújo;
- Sousa, Antonia Mayara Brilhante;
- Madeira, David Samuel Silva;
- Santos, Ronária Moura;
- Pereira, Ana Lucia Fernandes;
- Lemos, Tatiana de Oliveira;
- Abreu, Virgínia Kelly Gonçalves
Publication type:
Article

Found: 12