We found a match
Your institution may have access to this item. Find your institution then sign in to continue.
- Title
Effect of Erosive Agents on Surface Characteristics of Nano-Fluorapatite Ceramic: An In-Vitro Study.
- Authors
Tanweer, Navara; Qazi, Fazal-Ur-Rehman; Das, Gotam; Bilgrami, Afreen; Basha, Sakeenabi; Ahmed, Naseer; Bahammam, Hammam Ahmed; Bahammam, Sarah Ahmed; Basheer, Syed Nahid; Assiry, Ali A.; Karobari, Mohmed Isaqali; Khan, Abdul Samad; Heboyan, Artak
- Abstract
Erosive beverages cause dissolution of natural teeth and intra-oral restorations, resulting in surface characteristic changes, particularly roughness and degradation. The purpose of this study was to evaluate the surface roughness and topography of a dental ceramic following immersion in locally available erosive solutions. A total of 160 disc specimens of a nano-fluorapatite type ceramic (12 mm diameter and 2 mm thickness) were fabricated and equally distributed into two groups (n = 80) and then evenly distributed among the following five testing groups (n = 16): lemon juice, citrate buffer solution, 4% acetic acid, soft cola drink, and distilled water which served as a control. The surface roughness (Ra) and topography were evaluated using a profilometer and scanning electron microscope at baseline, 24 h, 96 h, and 168 h respectively. Data were analyzed using ANOVA and Tukey's multiple comparisons (p ≤ 0.05). Surface changes were observed upon exposure to all acidic beverages except distilled water. Amongst all immersion media, 4% acetic acid produced the most severe surface roughness across all time periods (i.e., baseline, 24 h, 96 h, and 168 h). A statistically significant difference in the surface roughness values between all immersion media and across all four time intervals was observed. Erosive agents had a negative effect on the surface roughness and topography of the tested ceramic. The surface roughness increased with increased storage time intervals.
- Subjects
DENTAL ceramics; SURFACE roughness; COLA drinks; SCANNING electron microscopes; SURFACE topography; CERAMICS; LEMON juice; SOFT drinks
- Publication
Molecules, 2022, Vol 27, Issue 15, p4691
- ISSN
1420-3049
- Publication type
Article
- DOI
10.3390/molecules27154691