Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleMembrane packaging system to permit safe hydration of freeze-dried contents with impure water.AuthorsSchimmel, Keith A.; Wurie, AlieuAbstractExamines the feasibility of using polymer membranes for a self-hydrating packaging system for freeze-dried foods. Testing of commercial membranes; Hydration rate; Permeability and other properties.SubjectsARTIFICIAL membranes; FREEZE-dried foodsPublicationJournal of Food Science (Wiley-Blackwell), 1996, Vol 61, Issue 3, p577ISSN0022-1147Publication typeArticleDOI10.1111/j.1365-2621.1996.tb13162.x