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First Evaluation of the Biologically Active Substances and Antioxidant Potential of Regrowth Velvet Antler by means of Multiple Biochemical Assays.
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- Journal of Chemistry, 2015, v. 2015, p. 1, doi. 10.1155/2015/975292
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- Article
Radical scavenging activities of Asterina pectinifera fermented with Cordyceps militaris mycelia.
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- Food Science & Biotechnology, 2016, v. 25, p. 97, doi. 10.1007/s10068-016-0104-9
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- Article
A partially purified lipid extracted from Ruditapes philippinarum suppresses cancer cell proliferation.
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- Food Science & Biotechnology, 2015, v. 24, n. 6, p. 2177, doi. 10.1007/s10068-015-0290-x
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- Article
Protective effect of carvacrol from Thymus quinquecostatus Celak against tert-butyl hydroperoxide-induced oxidative damage in Chang cells.
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- Food Science & Biotechnology, 2015, v. 24, n. 2, p. 735, doi. 10.1007/s10068-015-0095-y
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- Article
Diphlorethohydroxycarmalol isolated from Pae ( Ishige okamurae) protects high glucose-induced damage in RINm5F pancreatic β cells via its antioxidant effects.
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- Food Science & Biotechnology, 2012, v. 21, n. 1, p. 239, doi. 10.1007/s10068-012-0031-3
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- Article
Anticancer effect of lipids partially purified from Pacific oyster, Crassostrea gigas on PC3 cells.
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- Food Science & Biotechnology, 2010, v. 19, n. 1, p. 213, doi. 10.1007/s10068-010-0029-7
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- Article
Effect of enzyme-assisted extract of Sargassum coreanum on induction of apoptosis in HL-60 tumor cells.
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- Journal of Applied Phycology, 2012, v. 24, n. 4, p. 675, doi. 10.1007/s10811-011-9685-0
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- Article
Antioxidant activity of enzymatic extracts from a brown seaweed Ecklonia cava by electron spin resonance spectrometry and comet assay.
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- European Food Research & Technology, 2005, v. 221, n. 1/2, p. 41
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- Article
Anticoagulant activity of heterochitosans and their oligosaccharide sulfates.
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- European Food Research & Technology, 2004, v. 219, n. 5, p. 529
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- Article
Purification and characterization of an antioxidative peptide from enzymatic hydrolysate of yellowfin sole ( Limanda aspera) frame protein.
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- European Food Research & Technology, 2004, v. 219, n. 1, p. 20
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- Article
Nutraceuticals: Recent Advances of Bioactive Food Components.
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- Journal of Chemistry, 2016, p. 1, doi. 10.1155/2016/5874726
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- Article
Spleen tyrosine kinase participates in src-mediated migration and proliferation by PDGF-BB in rat aortic smooth muscle cells.
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- Archives of Pharmacal Research, 2007, v. 30, n. 6, p. 761, doi. 10.1007/BF02977640
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- Article
Induction of caspase-mediated apoptosis using Alnus japonica extracts in AGS human gastric carcinoma cells.
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- Journal of Applied Biomedicine, 2018, v. 16, n. 3, p. 198, doi. 10.1016/j.jab.2018.01.008
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- Article
ANTIOXIDANT POTENTIAL AND OXIDATIVE DNA DAMAGE PREVENTIVE ACTIVITY OF CHRYSANTHEMUM INDICUM EXTRACTS.
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- Journal of Food Biochemistry, 2013, v. 37, n. 4, p. 440, doi. 10.1111/j.1745-4514.2011.00644.x
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- Article
ANTIOXIDANT ACTIVITY OF BENINCASA HISPIDA SEEDS.
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- Journal of Food Biochemistry, 2013, v. 37, n. 4, p. 388, doi. 10.1111/j.1745-4514.2011.00643.x
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- Article
EVALUATION OF ANTIOXIDANT, ANTI-ALZHEIMER'S AND ANTI-INFLAMMATORY ACTIVITIES OF ENZYMATIC HYDROLYSATES FROM EDIBLE BROWN SEAWEED ( LAMINARIA JAPONICA).
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- Journal of Food Biochemistry, 2012, v. 36, n. 2, p. 207, doi. 10.1111/j.1745-4514.2010.00527.x
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- Article
FREE RADICAL SCAVENGING ACTIVITY BY ESR SPECTROSCOPY AND NEUROPROTECTIVE EFFECT ON H<sub>2</sub>O<sub>2</sub>-INDUCED DAMAGE IN PC-12 CELLS OF ENZYMATIC EXTRACTS FROM KOREAN ELK VELVET ANTLER.
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- Journal of Food Biochemistry, 2009, v. 33, n. 6, p. 895, doi. 10.1111/j.1745-4514.2009.00261.x
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- Article
ESR SPECTROSCOPY INVESTIGATION OF ANTIOXIDANT ACTIVITY AND PROTECTIVE EFFECT ON HYDROXYL RADICAL-INDUCED DNA DAMAGE OF ENZYMATIC EXTRACTS FROM PICRORRHIZA KURROA.
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- Journal of Food Biochemistry, 2008, v. 32, n. 6, p. 708, doi. 10.1111/j.1745-4514.2008.00192.x
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- Article
AMINO ACID CHANGES IN THE KOREAN TRADITIONAL FERMENTATION PROCESS FOR BLUE MUSSEL,MYTILUS EDULIS.
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- Journal of Food Biochemistry, 2005, v. 29, n. 1, p. 108, doi. 10.1111/j.1745-4514.2005.00008.x
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- Article
PURIFICATION AND CHARACTERIZATION OF A CATALASE FROM THE LIVER OF BULLFROG, RANA CATESBEIANA SHAW.
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- Journal of Food Biochemistry, 2004, v. 28, n. 6, p. 435, doi. 10.1111/j.1745-4514.2004.02303.x
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- Article
RECOVERY OF FISH BONE FROM HOKI (JOHNIUS BELENGERI) FRAME USING A PROTEOLYTIC ENZYME ISOLATED FROM MACKEREL INTESTINE.
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- Journal of Food Biochemistry, 2003, v. 27, n. 3, p. 255, doi. 10.1111/j.1745-4514.2003.tb00280.x
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- Article
PURIFICATION AND CHARACTERIZATION OF A SERINE PROTEINASE FROM THE TUNA PYLORIC CAECA.
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- Journal of Food Biochemistry, 2002, v. 26, n. 6, p. 479, doi. 10.1111/j.1745-4514.2002.tb00768.x
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- Article
Diminished expression of dihydropteridine reductase is a potent biomarker for hypertensive vessels.
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- Proteomics, 2009, v. 9, n. 21, p. 4851, doi. 10.1002/pmic.200800973
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- Article
Anthocyanin effectively scavenges free radicals and protects retinal cells from HO-triggered G2/M arrest.
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- European Food Research & Technology, 2012, v. 234, n. 3, p. 431, doi. 10.1007/s00217-011-1648-9
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- Article
Effect of angiotensin I-converting enzyme (ACE) inhibitory peptide purified from enzymatic hydrolysates of Styela plicata.
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- European Food Research & Technology, 2011, v. 233, n. 6, p. 915, doi. 10.1007/s00217-011-1585-7
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- Article
Isolation and characterisation of acid- and pepsin-soluble collagen from the skin of Cervus korean TEMMINCK var. mantchuricus Swinhoe.
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- Animal Production Science, 2018, v. 58, n. 3, p. 585, doi. 10.1071/AN16143
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- Article
Effects of dietary supplementation of oriental herbal medicine residue and methyl sulfonyl methane on the growth performance and meat quality of ducks.
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- Animal Production Science, 2017, v. 57, n. 5, p. 948, doi. 10.1071/AN15134
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- Article
Effects of physically effective neutral detergent fibre content on dry-matter intake, digestibility and chewing activity in beef cattle fed total mixed ration.
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- Animal Production Science, 2015, v. 55, n. 2, p. 166, doi. 10.1071/AN14241
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- Article
Isolation and characterisation of collagen from elk antler velvet.
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- Animal Production Science, 2014, v. 54, n. 8, p. 1095, doi. 10.1071/AN13281
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- Article
First Evidence that Ecklonia cava-Derived Dieckol Attenuates MCF-7 Human Breast Carcinoma Cell Migration.
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- Marine Drugs, 2015, v. 13, n. 4, p. 1785, doi. 10.3390/md13041785
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- Article
Attenuation of inflammatory-mediated neurotoxicity by Saururus chinensis extract in LPS-induced BV-2 microglia cells via regulation of NF-κB signaling and anti-oxidant properties.
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- BMC Complementary & Alternative Medicine, 2014, v. 14, n. 1, p. 740, doi. 10.1186/1472-6882-14-502
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- Article
Purification and characterization of a trypsin inhibitor from the egg of skipjack tuna Katsuwonus pelamis.
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- Fisheries Science, 2002, v. 68, n. 6, p. 1367, doi. 10.1046/j.1444-2906.2002.00576.x
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- Article
Dieckol Isolated from Ecklonia cava Protects against High-Glucose Induced Damage to Rat Insulinoma Cells by Reducing Oxidative Stress and Apoptosis.
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- Bioscience, Biotechnology & Biochemistry, 2012, v. 76, n. 8, p. 1445, doi. 10.1271/bbb.120096
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- Article
Anti-inflammatory effect of the extract from fermented Asterina pectinifera with Cordyceps militaris mycelia in LPS-induced RAW264.7 macrophages.
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- Food Science & Biotechnology, 2017, v. 26, n. 6, p. 1633, doi. 10.1007/s10068-017-0233-9
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- Article
Antioxidant and anticancer effects of extracts from fermented Haliotis discus hannai with Cordyceps militaris mycelia.
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- Food Science & Biotechnology, 2016, v. 25, n. 6, p. 1775, doi. 10.1007/s10068-016-0270-9
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- Article
Thymol from <i>Thymus quinquecostatus</i> Celak. protects against <i>tert</i>-butyl hydroperoxide-induced oxidative stress in Chang cells.
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- Journal of Natural Medicines, 2014, v. 68, n. 1, p. 154, doi. 10.1007/s11418-013-0786-8
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- Article
Soluble Form of Vascular Cell Adhesion Molecule 1 Induces Migration and Proliferation of Vascular Smooth Muscle Cells.
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- Journal of Vascular Research, 2008, v. 45, n. 3, p. 259, doi. 10.1159/000112941
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- Article
Antihypertensive activity of chitin derivatives.
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- Biopolymers, 2006, v. 83, n. 3, p. 250, doi. 10.1002/bip.20553
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- Article
n-butanol fraction of Uncaria rhynchophylla induces apoptosis in human hepatoma cancer cells through activation of PARP.
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- Biotechnology & Bioprocess Engineering, 2014, v. 19, n. 3, p. 411, doi. 10.1007/s12257-013-0644-2
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- Article
Protective effects of Cornus walteri W. extracts on t-BHP-induced cell damage through antioxidant activity.
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- Biotechnology & Bioprocess Engineering, 2013, v. 18, n. 4, p. 819, doi. 10.1007/s12257-012-0623-z
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- Article
Antioxidant activity and protective effects of Uncaria rhynchophylla extracts on t-BHP-induced oxidative stress in Chang cells.
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- Biotechnology & Bioprocess Engineering, 2012, v. 17, n. 6, p. 1213, doi. 10.1007/s12257-012-0278-9
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- Article
Structural identification of the lipopolysaccharide-binding capability of a cupin-family protein from Helicobacter pylori.
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- FEBS Letters, 2016, v. 590, n. 17, p. 2997, doi. 10.1002/1873-3468.12332
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- Article
6,6′-Bieckol Isolated from Ecklonia cava Protects Oxidative Stress Through Inhibiting Expression of ROS and Proinflammatory Enzymes in High-Glucose-Induced Human Umbilical Vein Endothelial Cells.
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- Applied Biochemistry & Biotechnology, 2014, v. 174, n. 2, p. 632, doi. 10.1007/s12010-014-1099-4
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- Article
Immunogenicity of Japanese Encephalitis Virus Envelope Protein by Hyphantria cunea Nuclear Polyhedrosis Virus Vector in Guinea Pig.
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- Applied Biochemistry & Biotechnology, 2012, v. 167, n. 2, p. 259, doi. 10.1007/s12010-012-9668-x
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- Article
Immunogenicity of Japanese Encephalitis Virus Envelope Protein by Hyphantria cunea Nuclear Polyhedrosis Virus Vector in Guinea Pig.
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- Applied Biochemistry & Biotechnology, 2012, v. 167, n. 1, p. 259, doi. 10.1007/s12010-012-9668-x
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- Article
Purification and characterization of antioxidative peptides from protein hydrolysate of lecithin-free egg yolk.
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- Journal of the American Oil Chemists' Society (JAOCS), 2001, v. 78, n. 6, p. 651, doi. 10.1007/s11746-001-0321-0
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- Article
Immune-Stimulatory Effects of Althaea rosea Flower Extracts through the MAPK Signaling Pathway in RAW264.7 Cells.
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- Molecules, 2017, v. 22, n. 5, p. 679, doi. 10.3390/molecules22050679
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- Article
Biosynthesis of Oligomeric Anthocyanins from Grape Skin Extracts.
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- Molecules, 2017, v. 22, n. 3, p. 497, doi. 10.3390/molecules22030497
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- Article
Antioxidant and Anti-Inflammatory Effects of Chaenomeles sinensis Leaf Extracts on LPS-Stimulated RAW 264.7 Cells.
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- Molecules, 2016, v. 21, n. 4, p. 422, doi. 10.3390/molecules21040422
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- Article
Trapa japonica Pericarp Extract Reduces LPS-Induced Inflammation in Macrophages and Acute Lung Injury in Mice.
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- Molecules, 2016, v. 21, n. 3, p. 1, doi. 10.3390/molecules21030392
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- Article