Found: 7
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The Norwegian dietary guidelines and colorectal cancer survival (CRC-NORDIET) study: a food-based multicentre randomized controlled trial.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Relative validity of a short food frequency questionnaire assessing adherence to the Norwegian dietary guidelines among colorectal cancer patients.
- Published in:
- Food & Nutrition Research, 2018, v. 62, p. 1, doi. 10.29219/fnr.v62.1306
- By:
- Publication type:
- Article
Associations of the 2018 World Cancer Research Fund/American Institute of Cancer Research (WCRF/AICR) cancer prevention recommendations with stages of colorectal carcinogenesis.
- Published in:
- Cancer Medicine, 2023, v. 12, n. 13, p. 14806, doi. 10.1002/cam4.6119
- By:
- Publication type:
- Article
Validation of two short questionnaires assessing physical activity in colorectal cancer patients.
- Published in:
- BMC Sports Science, Medicine & Rehabilitation, 2018, v. 10, n. 1, p. N.PAG, doi. 10.1186/s13102-018-0096-2
- By:
- Publication type:
- Article
Intestinal effect of faba bean fractions in WD-fed mice treated with low dose of DSS.
- Published in:
- PLoS ONE, 2022, v. 17, n. 8, p. 1, doi. 10.1371/journal.pone.0272288
- By:
- Publication type:
- Article
Effects of antioxidant-rich foods on altitude-induced oxidative stress and inflammation in elite endurance athletes: A randomized controlled trial.
- Published in:
- PLoS ONE, 2019, v. 14, n. 6, p. 1, doi. 10.1371/journal.pone.0217895
- By:
- Publication type:
- Article
Coffee and cancer risk, epidemiological evidence, and molecular mechanisms.
- Published in:
- Molecular Nutrition & Food Research, 2014, v. 58, n. 5, p. 915, doi. 10.1002/mnfr.201300526
- By:
- Publication type:
- Article