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- Title
Uticaj zaslanjenosti na klijanje i parametre porasta ponika stočnog graška (Pisum sativum L.).
- Authors
Jovičić, Dušica; Vujaković, Milka; Milošević, Mirjana; Karagić, Đura; Taški-Ajduković, Ksenija; Ignjatov, Maja; Mikić, Aleksandar
- Abstract
Field pea (Pisum sativum L.) seed contains a large amount of proteins, amino acids, sugars, carbohydrates, vitamins A and C, calcium and phosphorous, and hence it is widely used for many purposes. Although field pea has moderate requirements for its growth, it is sensitive to increased salt content in soil. This research included eight varieties (Javor, Jantar, Partner, Kristal, Pionir, Junior, Trezor, Dukat) developed at Institute of Field and Vegetable Crops in Novi Sad. Sodium chloride solutions of various concentrations (0, 50, 100 and 150 mM) were added in growing media to simulate saline conditions. The following were subsequently determined: seed germination, seedling length, fresh and dry weight of seedlings and 1000-seed weight. Among the analyzed varieties, variety Jantar expressed a high level of tolerance to increased salt content in growing media under laboratory conditions.
- Subjects
NOVI Sad (Serbia); SERBIA; GERMINATION; EFFECT of salt on plants; PEA breeding; APPLICATION of agricultural chemicals
- Publication
Field & Vegetable Crops Research / Ratarstvo i povrtarstvo, 2010, Vol 47, Issue 2, p523
- ISSN
1821-3944
- Publication type
Article