Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleEnzymatic vegetable extract with bio- active components: Influence of fertiliser on the colour and anthocyanins of red grapes.AuthorsParrado, Juan; Escudero-Gilete, María L; Friaza, Vicente; García-Martínez, Ana; González-Miret, María L; Bautista, Juan D; Heredia, Francisco JPublicationJournal of the Science of Food & Agriculture, 2007, Vol 87, Issue 12, p2310ISSN0022-5142Publication typeArticleDOI10.1002/jsfa.2989