Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.Title超声波清洗处理对猪肉品质的影响.Authors徐静; 丁珊珊; 曹江伟; 蔡 玮PublicationShipin Kexue/ Food Science, 2023, Vol 44, Issue 19, p99ISSN1002-6630Publication typeArticleDOI10.7506/spkx1002-6630-20230414-135