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Egyptian Jallab as Sugar Substitute, Antioxidant, and Colorant Agent in the Manufacturing of Functional Ice Cream.
- Published in:
- Dairy, 2024, v. 5, n. 1, p. 118, doi. 10.3390/dairy5010010
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- Publication type:
- Article
Effect of cultured white soft cheese on the histopathological changes in the kidneys and liver of albino rats.
- Published in:
- Scientific Reports, 2022, p. 1, doi. 10.1038/s41598-022-06522-y
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- Publication type:
- Article
Author Correction: Effect of cultured white soft cheese on the histopathological changes in the kidneys and liver of albino rats.
- Published in:
- 2022
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- Publication type:
- Correction Notice
Effect of cultured white soft cheese on the histopathological changes in the kidneys and liver of albino rats.
- Published in:
- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-06522-y
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- Publication type:
- Article
Fortification of ice Milk with Purslane (Portulaca oleracea) Bioactive Compounds.
- Published in:
- Assiut Journal of Agricultural Sciences, 2023, v. 54, n. 1, p. 34, doi. 10.21608/ajas.2023.172232.1197
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- Article