Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.Title藜麦蛋白的提取、功能特性及改性方式 研究进展.Authors付丽霄; 冯 潇; 汤晓智PublicationScience & Technology of Food Industry, 2023, Vol 44, Issue 23, p346ISSN1002-0306Publication typeArticleDOI10.13386/j.issn1002-0306.2023010086