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Response Surface Methodology Modelling of an Aqueous Two-Phase System for Purification of Protease from Penicillium candidum (PCA 1/TT031) under Solid State Fermentation and Its Biochemical Characterization.
- Published in:
- International Journal of Molecular Sciences, 2016, v. 17, n. 11, p. 1872, doi. 10.3390/ijms17111872
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- Article
Use of Domperidone for hormonal induction in Grass carp (Ctenopharyngodon idella).
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- Basrah Journal of Agricultural Sciences, 2013, v. 26, p. 90
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- Article
Influence of different combinations of wall materials on encapsulation of Nigella sativa oil by spray dryer.
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- Journal of Food Process Engineering, 2021, v. 44, n. 3, p. 1, doi. 10.1111/jfpe.13639
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- Article
The extraction of crude enzyme of lipase from Penicillium candidum PCA 1/ TT031 by way of solid state fermentation.
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- International Food Research Journal, 2018, v. 25, p. S1
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- Article
The Effects of Different Extraction Methods on Antioxidant Properties, Chemical Composition, and Thermal Behavior of Black Seed (Nigella sativa L.) Oil.
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- Evidence-based Complementary & Alternative Medicine (eCAM), 2016, v. 2016, p. 1, doi. 10.1155/2016/6273817
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- Article
Probiotic Properties of Exopolysaccharide-Producing Lactobacillus Strains Isolated from Tempoyak.
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- Molecules, 2018, v. 23, n. 2, p. 398, doi. 10.3390/molecules23020398
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- Article