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Comparison of real-time PCR assay and plate count for Lactobacillus paracasei enumeration in yoghurt.
- Published in:
- Annals of Microbiology, 2016, v. 66, n. 2, p. 597, doi. 10.1007/s13213-015-1137-7
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- Publication type:
- Article
High-added value co-products obtained from pecan nut (Carya illinoinensis) using a green extraction technology.
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- Journal of Food Science & Technology, 2022, v. 59, n. 6, p. 2284, doi. 10.1007/s13197-021-05242-x
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- Publication type:
- Article
Comparative Genomics Reveal the High Conservation and Scarce Distribution of Nitrogen Fixation nif Genes in the Plant-Associated Genus Herbaspirillum.
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- Microbial Ecology, 2023, v. 86, n. 1, p. 563, doi. 10.1007/s00248-022-02084-8
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- Publication type:
- Article
Detecting authorized and unauthorized genetically modified organisms containing vip3A by real-time PCR and next-generation sequencing.
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- Analytical & Bioanalytical Chemistry, 2014, v. 406, n. 11, p. 2603, doi. 10.1007/s00216-014-7667-1
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- Article
A high-throughput method for GMO multi-detection using a microfluidic dynamic array.
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- Analytical & Bioanalytical Chemistry, 2014, v. 406, n. 5, p. 1397, doi. 10.1007/s00216-013-7562-1
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- Publication type:
- Article
Development and validation of real-time PCR screening methods for detection of cry1A.105 and cry2Ab2 genes in genetically modified organisms.
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- Analytical & Bioanalytical Chemistry, 2011, v. 400, n. 5, p. 1433, doi. 10.1007/s00216-011-4875-9
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- Article
Robust biological nitrogen fixation in a model grass-bacterial association.
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- Plant Journal, 2015, v. 81, n. 6, p. 907, doi. 10.1111/tpj.12777
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- Article
Application of propidium monoazide coupled with quantitative PCR to evaluate cell viability of Bifidobacterium animalis subsp. lactis in a non-dairy probiotic beverage.
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- Annals of Microbiology, 2020, v. 70, n. 1, p. 1, doi. 10.1186/s13213-020-01566-9
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- Article
Differential growth responses of Brachypodium distachyon genotypes to inoculation with plant growth promoting rhizobacteria.
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- Plant Molecular Biology, 2016, v. 90, n. 6, p. 689, doi. 10.1007/s11103-016-0449-8
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- Article
Comparison of grain protein profiles of Brazilian cowpea (Vigna unguiculata) cultivars based on principal component analysis.
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- Food Production, Processing & Nutrition, 2022, v. 4, n. 1, p. 1, doi. 10.1186/s43014-022-00095-z
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- Publication type:
- Article
Proteome comparison for discrimination between honeydew and floral honeys from botanical species Mimosa scabrella Bentham by principal component analysis.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 13, p. 4515, doi. 10.1002/jsfa.8317
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- Article
Tuber proteome comparison of five potato varieties by principal component analysis.
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- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 11, p. 3928, doi. 10.1002/jsfa.7635
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- Publication type:
- Article
Leaf proteome comparison of two GM common bean varieties and their non- GM counterparts by principal component analysis.
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- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 3, p. 927, doi. 10.1002/jsfa.7166
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- Publication type:
- Article
Monitoring of Bt11 and Bt176 genetically modified maize in food sold commercially in Brazil from 2005 to 2007.
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- Journal of the Science of Food & Agriculture, 2010, v. 90, n. 9, p. 1566, doi. 10.1002/jsfa.3980
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- Publication type:
- Article
Recombinant DNA in meat additives: Specific detection of Roundup Ready<sup>™</sup> soybean by nested PCR.
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- Journal of the Science of Food & Agriculture, 2007, v. 87, n. 10, p. 1980, doi. 10.1002/jsfa.2959
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- Publication type:
- Article
Tools to evaluate Herbaspirillum seropedicae abundance and nifH and rpoC expression in inoculated maize seedlings grown in vitro and in soil.
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- Plant Growth Regulation, 2017, v. 83, n. 3, p. 397, doi. 10.1007/s10725-017-0306-z
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- Publication type:
- Article
Applicability of quantitative polymerase chain reaction (qPCR) assays for common bean authentication in processed food.
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- International Journal of Food Science & Technology, 2019, v. 54, n. 4, p. 1381, doi. 10.1111/ijfs.14041
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- Publication type:
- Article
Quantification of Roundup Ready™ soybean in Brazilian soy-derived foods by real-time PCR.
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- International Journal of Food Science & Technology, 2008, v. 43, n. 6, p. 1027, doi. 10.1111/j.1365-2621.2007.01556.x
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- Publication type:
- Article
Evaluation of polymerase chain reaction and DNA isolation protocols for detection of genetically modified soybean.
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- International Journal of Food Science & Technology, 2007, v. 42, n. 10, p. 1249, doi. 10.1111/j.1365-2621.2006.01405.x
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- Publication type:
- Article
Thermal and salt stress effects on the survival of plant growth‐promoting bacteria Azospirillum brasilense in inoculants for maize cultivation.
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- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 9, p. 5360, doi. 10.1002/jsfa.13366
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- Article
Knowledge about foodborne pathogens and PCR‐based microbial detection methods among Brazilian students and professionals: A survey.
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- Journal of Food Safety, 2023, v. 43, n. 6, p. 1, doi. 10.1111/jfs.13078
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- Publication type:
- Article
A Specific Endogenous Reference for Genetically Modified Common Bean ( Phaseolus vulgaris L.) DNA Quantification by Real-Time PCR Targeting Lectin Gene.
- Published in:
- Molecular Biotechnology, 2014, v. 56, n. 11, p. 1060, doi. 10.1007/s12033-014-9786-5
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- Publication type:
- Article
Real-Time PCR Quantification of the Plant Growth Promoting Bacteria Herbaspirillum seropedicae Strain SmR1 in Maize Roots.
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- Molecular Biotechnology, 2014, v. 56, n. 7, p. 660, doi. 10.1007/s12033-014-9742-4
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- Article
Biochemical and Structural Characterization of Two Site-Directed Mutants of Staphylococcus xylosus Lipase.
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- Molecular Biotechnology, 2010, v. 46, n. 2, p. 168, doi. 10.1007/s12033-010-9282-5
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- Article
Cloning, Expression, Purification, and Characterization of a Novel Esterase from Lactobacillus plantarum.
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- Molecular Biotechnology, 2010, v. 44, n. 3, p. 242, doi. 10.1007/s12033-009-9232-2
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- Article
Heterologous Expression and Purification of a Heat-Tolerant Staphylococcus xylosus Lipase.
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- Molecular Biotechnology, 2010, v. 44, n. 2, p. 110, doi. 10.1007/s12033-009-9218-0
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- Article
Effects of sublethal stress application on the survival of bacterial inoculants: a systematic review.
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- Archives of Microbiology, 2023, v. 205, n. 5, p. 1, doi. 10.1007/s00203-023-03542-8
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- Publication type:
- Article
Inoculation of Herbaspirillum seropedicae strain SmR1 increases biomass in maize roots DKB 390 variety in the early stages of plant development.
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- Archives of Microbiology, 2022, v. 204, n. 7, p. 1, doi. 10.1007/s00203-022-02986-8
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- Article
Azospirillum brasilense viable cells enumeration using propidium monoazide-quantitative PCR.
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- Archives of Microbiology, 2020, v. 202, n. 7, p. 1653, doi. 10.1007/s00203-020-01877-0
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- Article
Photoinhibition of photosystem II in tobacco plants overexpressing glutathione reductase and poplars overexpressing superoxide dismutase.
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- Physiologia Plantarum, 1999, v. 105, n. 3, p. 409, doi. 10.1034/j.1399-3054.1999.150304.x
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- Article
The role of glycine in determining the rate of glutathione synthesis in poplar. Possible implications for glutathione production during stress.
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- Physiologia Plantarum, 1997, v. 100, n. 2, p. 255, doi. 10.1111/j.1399-3054.1997.tb04781.x
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- Article
Distribution of Genes Related to Probiotic Effects Across Lacticaseibacillus rhamnosus Revealed by Population Structure.
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- Probiotics & Antimicrobial Proteins, 2023, v. 15, n. 3, p. 548, doi. 10.1007/s12602-021-09868-3
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- Publication type:
- Article
Genetic mapping of semi-polar metabolites in pepper fruits ( Capsicum sp.): towards unravelling the molecular regulation of flavonoid quantitative trait loci.
- Published in:
- Molecular Breeding, 2014, v. 33, n. 3, p. 503, doi. 10.1007/s11032-013-9967-0
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- Publication type:
- Article
Development of Phaseolus vulgaris endogenous reference and Embrapa 5.1 event-specific assays for quantification of Embrapa 5.1 GM common bean using real time PCR.
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- 2014
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- Publication type:
- Abstract
Expressed Proteins of Herbaspirillum seropedicae in Maize (DKB240) Roots-Bacteria Interaction Revealed Using Proteomics.
- Published in:
- Applied Biochemistry & Biotechnology, 2014, v. 174, n. 6, p. 2267, doi. 10.1007/s12010-014-1197-3
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- Publication type:
- Article
Immobilization of a Recombinant Esterase from Lactobacillus plantarum on Polypropylene Accurel MP1000.
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- Applied Biochemistry & Biotechnology, 2011, v. 163, n. 2, p. 304, doi. 10.1007/s12010-010-9039-4
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- Article
Synergism and phenolic bioaccessibility during in vitro co‐digestion of cooked cowpea with orange juice.
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- International Journal of Food Science & Technology, 2023, v. 58, n. 8, p. 4476, doi. 10.1111/ijfs.16144
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- Publication type:
- Article
Protein profile and antioxidant capacity of processed seeds from two common bean (Phaseolus vulgaris L.) cultivars.
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- International Journal of Food Science & Technology, 2022, v. 57, n. 7, p. 3934, doi. 10.1111/ijfs.15537
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- Article
Review article. Glutathione: biosynthesis, metabolism and relationship to stress tolerance explored in transformed plants.
- Published in:
- Journal of Experimental Botany, 1998, v. 49, n. 321, doi. 10.1093/jexbot/49.321.623
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- Article