Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleCorrection: Shifting focus: The impacts of sustainable seafood certification.Authorsvan Putten, Ingrid; Longo, Catherine; Arton, Ashleigh; Watson, Matt; Anderson, Christopher M.; Himes-Cornell, Amber; Obregón, Clara; Robinson, Lucy; van Steveninck, TatianaSubjectsSEAFOOD; CERTIFICATION; FAMILY foundationsPublicationPLoS ONE, 2020, Vol 15, Issue 6, p1ISSN1932-6203Publication typeCorrection NoticeDOI10.1371/journal.pone.0235602