Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleEffect of Freeze-Thaw Treatment on Structural, Thermal, Mechanical and Physical Properties of Starch-Based Films.AuthorsGAO Shan; YU Li; DENG Yun; WANG Danfeng; ZHONG YuPublicationShipin Kexue/ Food Science, 2021, Vol 42, Issue 21, p72ISSN1002-6630Publication typeArticleDOI10.7506/spkx1002-6630-20201012-088