Found: 25
Select item for more details and to access through your institution.
Physicochemical properties of coconut inflorescence sap (neera) under double wall open heating system.
- Published in:
- Journal of Food Measurement & Characterization, 2024, v. 18, n. 10, p. 8555, doi. 10.1007/s11694-024-02824-z
- By:
- Publication type:
- Article
Nutritional profiling of coconut (Cocos nucifera L.) inflorescence sap collected using novel coco-sap chiller method and its value added products.
- Published in:
- Journal of Food Measurement & Characterization, 2020, v. 14, n. 5, p. 2703, doi. 10.1007/s11694-020-00516-y
- By:
- Publication type:
- Article
Review of Cocos nucifera L. testa-derived phytonutrients with special reference to phenolics and its potential for encapsulation.
- Published in:
- Journal of Food Science & Technology, 2023, v. 60, n. 1, p. 1, doi. 10.1007/s13197-021-05310-2
- By:
- Publication type:
- Article
Effect of coconut milk, tender coconut and coconut sugar on the physico-chemical and sensory attributes in ice cream.
- Published in:
- Journal of Food Science & Technology, 2022, v. 59, n. 7, p. 2605, doi. 10.1007/s13197-021-05279-y
- By:
- Publication type:
- Article
Reaction kinetics of physico-chemical attributes in coconut inflorescence sap during fermentation.
- Published in:
- Journal of Food Science & Technology, 2021, v. 58, n. 9, p. 3589, doi. 10.1007/s13197-021-05088-3
- By:
- Publication type:
- Article
Foam mat drying technique in coconut milk: Effect of additives on foaming and powder properties and its economic analysis.
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 11, p. 1, doi. 10.1111/jfpp.17122
- By:
- Publication type:
- Article
Effect of Microwave Radiation on Some Physicochemical Properties of Kalparasa™.
- Published in:
- Nitte University Journal of Health Science, 2018, p. 133
- By:
- Publication type:
- Article
Metagenomic Investigation Uncovers Presence of Probiotic-Type Microbiome in Kalparasa<sup>®</sup> (Fresh Unfermented Coconut Inflorescence Sap).
- Published in:
- Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.662783
- By:
- Publication type:
- Article
Effect of elevated CO2, high temperature, and water deficit on growth, photosynthesis, and whole plant water use efficiency of cocoa (Theobroma cacao L.).
- Published in:
- International Journal of Biometeorology, 2020, v. 64, n. 1, p. 47, doi. 10.1007/s00484-019-01792-0
- By:
- Publication type:
- Article
Coconut inflorescence sap and its value addition as sugar – collection techniques, yield, properties and market perspective.
- Published in:
- Current Science (00113891), 2015, v. 109, n. 8, p. 1411, doi. 10.18520/v109/i8/1411-1417
- By:
- Publication type:
- Article
Parawilt/sudden wilt of cotton -- a perspective on the cause and its management under field condition.
- Published in:
- Current Science (00113891), 2011, v. 100, n. 11, p. 1654
- By:
- Publication type:
- Article
Predicting cotton production using Infocrop-cotton simulation model, remote sensing and spatial agro-climatic data.
- Published in:
- Current Science (00113891), 2008, v. 95, n. 11, p. 1570
- By:
- Publication type:
- Article
Synchronized boll development of Bt cotton hybrids and their physiological consequences.
- Published in:
- Current Science (00113891), 2007, v. 93, n. 5, p. 693
- By:
- Publication type:
- Article
Engineering intervention for production of virgin coconut oil by hot process and multivariate analysis of quality attributes of virgin coconut oil extracted by various methods.
- Published in:
- Journal of Food Process Engineering, 2020, v. 43, n. 6, p. 1, doi. 10.1111/jfpe.13395
- By:
- Publication type:
- Article
Mechanical properties of tender coconut (Cocos nucifera L.): Implications for the design of processing machineries.
- Published in:
- Journal of Food Process Engineering, 2020, v. 43, n. 2, p. N.PAG, doi. 10.1111/jfpe.13349
- By:
- Publication type:
- Article
Correlation and principal component analysis of physical properties of tender coconut (Cocos nucifera L.) in relation to the development of trimming machine.
- Published in:
- Journal of Food Process Engineering, 2019, v. 42, n. 6, p. N.PAG, doi. 10.1111/jfpe.13217
- By:
- Publication type:
- Article
A critical appraisal on the antimicrobial, oral protective, and anti-diabetic functions of coconut and its derivatives.
- Published in:
- Quality Assurance & Safety of Crops & Foods, 2022, v. 14, n. 2, p. 86, doi. 10.15586/qas.v14i2.1040
- By:
- Publication type:
- Article
Physical, Chemical and Functional Attributes of Neera Honey Infused Extrudates.
- Published in:
- Bioengineering (Basel), 2023, v. 10, n. 1, p. 114, doi. 10.3390/bioengineering10010114
- By:
- Publication type:
- Article
A comparative assessment of water use efficiency in groundnut (Arachis hypogaea) grown in containers and in the field under water-limited conditions.
- Published in:
- Journal of Agricultural Science, 1994, v. 122, n. 3, p. 429, doi. 10.1017/S0021859600067368
- By:
- Publication type:
- Article
CRISPR/Cas9 -based genome editing to expedite the genetic improvement of palms: challenges and prospects.
- Published in:
- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1385037
- By:
- Publication type:
- Article
Understanding Physiology and Impacts of High Temperature Stress on the Progamic Phase of Coconut (Cocos nucifera L.).
- Published in:
- Plants (2223-7747), 2020, v. 9, n. 12, p. 1651, doi. 10.3390/plants9121651
- By:
- Publication type:
- Article
Coconut oil - scientific facts.
- Published in:
- Current Science (00113891), 2019, v. 117, n. 4, p. 564
- By:
- Publication type:
- Article
Coconut inflorescence sap.
- Published in:
- Current Science (00113891), 2019, v. 116, n. 11, p. 1809, doi. 10.18520/cs/v116/i11/1809-1817
- By:
- Publication type:
- Article
Arecanut and human health.
- Published in:
- 2018
- By:
- Publication type:
- Proceeding
Detection of Oil Adulteration in Virgin Coconut Oil (VCO) Utilizing Chemometrics and Principal Component Analysis.
- Published in:
- Food Analytical Methods, 2023, v. 16, n. 7, p. 1291, doi. 10.1007/s12161-023-02506-4
- By:
- Publication type:
- Article