Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleTHE ROTTEN CORE OF OUR INDUSTRIAL FOOD SYSTEM.AuthorsBULLINGTON, JOSEPHSubjectsLOCAL foods; VEGETABLE farming; FOOD desertsPublicationIn These Times, 2020, Vol 44, Issue 9, p28ISSN0160-5992Publication typeArticle