Found: 6
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High-Pressure Fractionation of Tropical Fruits with Potential Antibacterial Activity: M. Indica L. and B. Guineensis.
- Published in:
- CET Journal - Chemical Engineering Transactions, 2019, v. 75, p. 55, doi. 10.3303/CET1975010
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- Article
Re-Valorization of Red Habanero Chili Pepper (Capsicum chinense Jacq.) Waste by Recovery of Bioactive Compounds: Effects of Different Extraction Processes.
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- Agronomy, 2024, v. 14, n. 4, p. 660, doi. 10.3390/agronomy14040660
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- Article
Preservation of Food With High Oil Content by Supercritical Impregnation Techniques.
- Published in:
- CET Journal - Chemical Engineering Transactions, 2021, v. 87, p. 541, doi. 10.3303/CET2187091
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- Article
Potential Use of Annona Genus Plants Leaf Extracts to Produce Bioactive Transdermal Patches by Supercritical Solvent Impregnation.
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- Antioxidants, 2021, v. 10, n. 8, p. 1196, doi. 10.3390/antiox10081196
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- Article
Application of a Natural Antioxidant from Grape Pomace Extract in the Development of Bioactive Jute Fibers for Food Packaging.
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- Antioxidants, 2021, v. 10, n. 2, p. 216, doi. 10.3390/antiox10020216
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- Article
Green Extraction of Antioxidants from Different Varieties of Red Grape Pomace.
- Published in:
- Molecules, 2015, v. 20, n. 6, p. 9686, doi. 10.3390/molecules20069686
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- Article