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An efficient protocol for production of rosmarinic acid in Salvia nemorosa L.
- Published in:
- In Vitro Cellular & Developmental Biology Plant, 2023, v. 59, n. 3, p. 298, doi. 10.1007/s11627-023-10328-6
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- Article
Selenium Fortification Alters the Growth, Antioxidant Characteristics and Secondary Metabolite Profiles of Cauliflower (Brassica oleracea var. botrytis) Cultivars in Hydroponic Culture.
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- Plants (2223-7747), 2021, v. 10, n. 8, p. 1537, doi. 10.3390/plants10081537
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- Article
Effect of Foliar Application of Phosphorus, Potassium and Iron on Physical and Chemical Properties of Pomegranate Fruit.
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- Jordan Journal of Agricultural Sciences, 2017, v. 13, n. 3, p. 693
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- Article
Somatic embryogenesis and plant regeneration of Lilium ledebourii (Baker) Boiss., an endangered species.
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- Plant Cell, Tissue & Organ Culture, 2010, v. 102, n. 2, p. 229, doi. 10.1007/s11240-010-9726-4
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- Article
The Effect of Different Concentrations of Gibberellic Acid on Quantitative and Qualitative Characteristics of Three Cultivars Lacourtine, Yokohama and Red Favourite Tulip (Tulipa gesneriana L.).
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- Journal of Ornamental & Horticultural Plants, 2013, v. 3, n. 4, p. 251
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- Article
Effect of foliar application with sodium selenate on selenium biofortification and fruit quality maintenance of 'Starking Delicious' apple during storage.
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- Journal of the Science of Food & Agriculture, 2019, v. 99, n. 11, p. 5149, doi. 10.1002/jsfa.9761
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- Article
Foliar Application of Ornithine on Morphological Traits, Mineral Elements Content, and Antioxidant Enzymes Activity of Pistacia vera L. 'Ahmad Aghaei'.
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- Iranian Journal of Horticultural Science, 2024, v. 55, n. 1, p. 51, doi. 10.22059/IJHS.2023.351550.2074
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- Article
Growth and yield of greenhouse cucumber as influenced by nutrient solution EC and number of flowers per node.
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- Iranian Journal of Horticultural Science, 2020, v. 51, n. 3, p. 719, doi. 10.22059/ijhs.2019.284587.1672
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- Article
Impact of methyl jasmonate treatment on antioxidant system of pomegranate fruit cv "Malase" Saveh during storage.
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- Iranian Journal of Horticultural Science, 2020, v. 51, n. 3, p. 679, doi. 10.22059/ijhs.2018.253537.1414
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- Article
Study the apple fruit (Malus domestica cv. Fuji) browning factors, during storage.
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- Iranian Journal of Horticultural Science, 2020, v. 51, n. 3, p. 589, doi. 10.22059/ijhs.2017.228913.1198
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- Article
The effect of pre-harvest spray of iron sequestrine and salicylic acid on some quality characteristics of "Zaferani" peach fruit during storage.
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- Iranian Journal of Horticultural Science, 2020, v. 51, n. 2, p. 345, doi. 10.22059/ijhs.2018.232530.1248
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- Article
The effect of ammonium sulfate on growth indices, morphological and phytochemical characteristics of summer savory (Satureja hortensis L. cv. Saturn).
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- Iranian Journal of Horticultural Science, 2020, v. 51, n. 2, p. 273, doi. 10.22059/ijhs.2018.265743.1511
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- Article
Evaluation of growth, water, nitrogen, potassium use efficiency and nitrate reductase activity in grafted melon "Khatooni" under soilless culture.
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- Iranian Journal of Horticultural Science, 2020, v. 51, n. 1, p. 123, doi. 10.22059/ijhs.2017.210888.1039
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- Article
Enhancing Growth and Nutritional Quality in Greenhouse-grown 'Little Gem' Lettuce using LED Supplemental Lighting.
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- International Journal of Horticultural Science & Technology, 2024, v. 11, n. 3, p. 353
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- Article
Evaluating the Effects of Citric Acid Application on Reducing Decay, Maintaining Edibility and Shelf Life of Peach Fruits in Cold Storage.
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- International Journal of Horticultural Science & Technology, 2023, v. 10, n. 2, p. 149
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- Article
Evaluating the Effects of Citric Acid Application on Reducing Decay, Maintaining Edibility and Shelf Life of Peach Fruits in Cold Storage.
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- International Journal of Horticultural Science & Technology, 2023, v. 10, n. 3, p. 149
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- Article
Effect of Pre-Harvest Salicylic Acid and Iron Treatments on Postharvest Quality of Peach Fruits.
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- International Journal of Horticultural Science & Technology, 2020, v. 7, n. 2, p. 187, doi. 10.22059/ijhst.2020.229309.183
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- Article
Effects of organic and chemical nitrogen fertilization and postharvest treatments on the visual and nutritional quality of fresh‐cut celery (Apium graveolens L.) during storage.
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- Food Science & Nutrition, 2023, v. 11, n. 1, p. 320, doi. 10.1002/fsn3.3063
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- Article
Essential oil constituents and variations in antioxidant compounds of dried summer savory (Saturejahortensis cv. Saturn) affected by storage conditions and ammonium sulfate.
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- Food Science & Nutrition, 2021, v. 9, n. 9, p. 4986, doi. 10.1002/fsn3.2451
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- Article
In vivo nitrate reductase activities in different organs of lucerne (Medicago sativa) plants: Effects of combined nitrogen during first vegetative growth and after shoot harvest.
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- Physiologia Plantarum, 1987, v. 70, n. 1, p. 90, doi. 10.1111/j.1399-3054.1987.tb08702.x
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- Article
Morphological, physiochemical and antioxidant responses of Maclura pomifera to drought stress.
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- Scientific Reports, 2019, v. 9, n. 1, p. 1, doi. 10.1038/s41598-019-55889-y
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- Article
In-vitro Callus Induction and Rosmarinic Acid Quantification in Callus Culture of Satureja khuzistanica Jamzad (Lamiaceae).
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- Iranian Journal of Pharmaceutical Research, 2014, v. 13, n. 4, p. 1445
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- Article
Comparison the effect of putrescine application on postharvest quality of Pyrus communis cv. "Shah‐Miveh" and "Spadona".
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- Food Science & Nutrition, 2019, v. 7, n. 1, p. 14, doi. 10.1002/fsn3.764
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- Article
Arbuscular Mycorrhizae Contribute to Growth, Nutrient Uptake, and Ornamental Characteristics of Statice (Limonium sinuatum [L.] Mill.) Subject to Appropriate Inoculum and Optimal Phosphorus.
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- Horticulturae, 2023, v. 9, n. 5, p. 564, doi. 10.3390/horticulturae9050564
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- Article