Found: 23
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Editorial: Manipulation of plant architecture for crop production.
- Published in:
- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1502833
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- Publication type:
- Article
Is propolis safe as an alternative medicine?
- Published in:
- Journal of Pharmacy & Bioallied Sciences, 2011, v. 3, n. 4, p. 479, doi. 10.4103/0975-7406.90101
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- Publication type:
- Article
Antioxidant, anti-inflammatory and acetylcholinesterase inhibitory activities of propolis from different regions of Morocco.
- Published in:
- Food Science & Biotechnology, 2014, v. 23, n. 1, p. 313, doi. 10.1007/s10068-014-0044-1
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- Publication type:
- Article
Postharvest Handling of Horticultural Products.
- Published in:
- 2022
- By:
- Publication type:
- Editorial
Membrane Fatty Acids and Physiological Disorders in Cold-Stored 'Golden Delicious' Apples Treated with 1-MCP and Calcium Chloride.
- Published in:
- Horticulturae, 2022, v. 8, n. 2, p. N.PAG, doi. 10.3390/horticulturae8020162
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- Publication type:
- Article
Nutritional Characterization and Storage Ability of Salicornia ramosissima and Sarcocornia perennis for Fresh Vegetable Salads.
- Published in:
- Horticulturae, 2021, v. 7, n. 1, p. 1, doi. 10.3390/horticulturae7010006
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- Publication type:
- Article
Natural antioxidants in emulsions O/W.
- Published in:
- Zeitschrift für Naturforschung. Section C: A Journal of Biosciences, 2020, v. 75, n. 9/10, p. 319, doi. 10.1515/znc-2020-0003
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- Publication type:
- Article
Antioxidant and Antiproliferative Activities of the Essential Oils from Thymbra capitata and Thymus Species Grown in Portugal.
- Published in:
- Evidence-based Complementary & Alternative Medicine (eCAM), 2015, v. 2015, p. 1, doi. 10.1155/2015/851721
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- Publication type:
- Article
Antioxidant and Antiproliferative Activities of the Essential Oils from Thymbra capitata and Thymus Species Grown in Portugal.
- Published in:
- 2015
- By:
- Publication type:
- journal article
Qualitative evaluation of fruits from different Opuntia ficus‐indica ecotypes/cultivars harvested in South Portugal.
- Published in:
- Journal of Food Biochemistry, 2018, v. 42, n. 6, p. N.PAG, doi. 10.1111/jfbc.12652
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- Publication type:
- Article
Effect of edible coatings with essential oils on the quality of red raspberries over shelf-life.
- Published in:
- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 3, p. 929, doi. 10.1002/jsfa.7817
- By:
- Publication type:
- Article
Non-Destructive Soluble Solids Content Determination for 'Rocha' Pear Based on VIS-SWNIR Spectroscopy under 'Real World' Sorting Facility Conditions.
- Published in:
- Sensors (14248220), 2019, v. 19, n. 23, p. 5165, doi. 10.3390/s19235165
- By:
- Publication type:
- Article
The use of essential oils for postharvest decay control. A review.
- Published in:
- Flavour & Fragrance Journal, 2010, v. 25, n. 5, p. 351, doi. 10.1002/ffj.1986
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- Publication type:
- Article
Biodegradable Active Packaging Enriched with Essential Oils for Enhancing the Shelf Life of Strawberries.
- Published in:
- Antioxidants, 2023, v. 12, n. 3, p. 755, doi. 10.3390/antiox12030755
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- Publication type:
- Article
Antioxidant Activity of Thyme Waste Extract in O/W Emulsions.
- Published in:
- Antioxidants, 2019, v. 8, n. 8, p. 243, doi. 10.3390/antiox8080243
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- Publication type:
- Article
Stakeholders' Engagement on Nature-Based Solutions: A Systematic Literature Review.
- Published in:
- Sustainability (2071-1050), 2020, v. 12, n. 2, p. 640, doi. 10.3390/su12020640
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- Publication type:
- Article
Correction to: Targeted plant improvement through genome editing: from laboratory to field.
- Published in:
- 2022
- By:
- Publication type:
- Correction Notice
Targeted plant improvement through genome editing: from laboratory to field.
- Published in:
- Plant Cell Reports, 2021, v. 40, n. 6, p. 935, doi. 10.1007/s00299-020-02655-4
- By:
- Publication type:
- Article
Targeted gene disruption coupled with metabolic screen approach to uncover the LEAFY COTYLEDON1- LIKE4 ( L1L4) function in tomato fruit metabolism.
- Published in:
- Plant Cell Reports, 2017, v. 36, n. 7, p. 1065, doi. 10.1007/s00299-017-2137-9
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- Publication type:
- Article
HONEY-BASED "ÁGUA-MEL" CHEMICAL CHARACTERIZATION AND MICROBIOLOGICAL QUALITY.
- Published in:
- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2013, v. 25, n. 3, p. 275
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- Publication type:
- Article
Does vitamin D supplementation impact serotonin levels? A systematic review and meta‐analysis.
- Published in:
- Health Science Reports, 2024, v. 7, n. 8, p. 1, doi. 10.1002/hsr2.2276
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- Publication type:
- Article
The Effect of Nanocoatings Enriched with Essential Oils on 'Rocha' Pear Long Storage.
- Published in:
- Foods, 2020, v. 9, n. 2, p. 240, doi. 10.3390/foods9020240
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- Publication type:
- Article
Edible Coatings Enriched with Essential Oils on Apples Impair the Survival of Bacterial Pathogens through a Simulated Gastrointestinal System.
- Published in:
- Foods, 2019, v. 8, n. 2, p. 57, doi. 10.3390/foods8020057
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- Publication type:
- Article