Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleSouth-of-the-Border Beef: Changing Beef Industries in Argentina and Uruguay.AuthorsJarvis, Lovell S.; Bervejillo, Jose E.; Ekboir, Javier; Sumner, Daniel A.; Sutton, William R.AbstractFocuses on the domestic and international implications of beef industry modernization in Argentina and Uruguay. Potential effects of foot-and-mouth disease eradication; Background on the export of beef; Export potential of both countries.SubjectsBEEF industry; MEAT industry; FOOT &; mouth disease; BEEF exports &; importsPublicationChoices: The Magazine of Food, Farm & Resource Issues, 2001, Vol 16, Issue 3, p30ISSN0886-5558Publication typeArticle