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- Title
Randomized crossover trial of a modified ketogenic diet in Alzheimer's disease.
- Authors
Phillips, Matthew C. L.; Deprez, Laura M.; Mortimer, Grace M. N.; Murtagh, Deborah K. J.; McCoy, Stacey; Mylchreest, Ruth; Gilbertson, Linda J.; Clark, Karen M.; Simpson, Patricia V.; McManus, Eileen J.; Oh, Jee-Eun; Yadavaraj, Satish; King, Vanessa M.; Pillai, Avinesh; Romero-Ferrando, Beatriz; Brinkhuis, Martijn; Copeland, Bronwyn M.; Samad, Shah; Liao, Shenyang; Schepel, Jan A. C.
- Abstract
Background: Brain energy metabolism is impaired in Alzheimer's disease (AD), which may be mitigated by a ketogenic diet. We conducted a randomized crossover trial to determine whether a 12-week modified ketogenic diet improved cognition, daily function, or quality of life in a hospital clinic of AD patients. Methods: We randomly assigned patients with clinically confirmed diagnoses of AD to a modified ketogenic diet or usual diet supplemented with low-fat healthy-eating guidelines and enrolled them in a single-phase, assessor-blinded, two-period crossover trial (two 12-week treatment periods, separated by a 10-week washout period). Primary outcomes were mean within-individual changes in the Addenbrookes Cognitive Examination - III (ACE-III) scale, AD Cooperative Study - Activities of Daily Living (ADCS-ADL) inventory, and Quality of Life in AD (QOL-AD) questionnaire over 12 weeks. Secondary outcomes considered changes in cardiovascular risk factors and adverse effects. Results: We randomized 26 patients, of whom 21 (81%) completed the ketogenic diet; only one withdrawal was attributed to the ketogenic diet. While on the ketogenic diet, patients achieved sustained physiological ketosis (12-week mean beta-hydroxybutyrate level: 0.95 ± 0.34 mmol/L). Compared with usual diet, patients on the ketogenic diet increased their mean within-individual ADCS-ADL (+ 3.13 ± 5.01 points, P = 0.0067) and QOL-AD (+ 3.37 ± 6.86 points, P = 0.023) scores; the ACE-III also increased, but not significantly (+ 2.12 ± 8.70 points, P = 0.24). Changes in cardiovascular risk factors were mostly favourable, and adverse effects were mild. Conclusions: This is the first randomized trial to investigate the impact of a ketogenic diet in patients with uniform diagnoses of AD. High rates of retention, adherence, and safety appear to be achievable in applying a 12-week modified ketogenic diet to AD patients. Compared with a usual diet supplemented with low-fat healthy-eating guidelines, patients on the ketogenic diet improved in daily function and quality of life, two factors of great importance to people living with dementia. Trial registration: This trial is registered on the Australia New Zealand Clinical Trials Registry, number ACTRN12618001450202. The trial was registered on August 28, 2018.
- Subjects
KETOGENIC diet; CROSSOVER trials; ALZHEIMER'S disease; CLINICAL trial registries; CARDIOVASCULAR diseases risk factors; LOW-fat diet; DASH diet
- Publication
Alzheimer's Research & Therapy, 2021, Vol 13, Issue 1, p1
- ISSN
1758-9193
- Publication type
Article
- DOI
10.1186/s13195-021-00783-x