Found: 34
Select item for more details and to access through your institution.
Antcin A contributs to anti-inflammatory effect of Niuchangchih (Antrodia camphorata).
- Published in:
- Acta Pharmacologica Sinica, 2011, v. 32, n. 8, p. 981, doi. 10.1038/aps.2011.104
- By:
- Publication type:
- Article
Phospholipase D engineering for improving the biocatalytic synthesis of phosphatidylserine.
- Published in:
- Bioprocess & Biosystems Engineering, 2019, v. 42, n. 7, p. 1185, doi. 10.1007/s00449-019-02116-7
- By:
- Publication type:
- Article
Nitrile-hydrolyzing enzyme from Meyerozyma guilliermondii and its potential in biosynthesis of 3-hydroxypropionic acid.
- Published in:
- Bioprocess & Biosystems Engineering, 2017, v. 40, n. 6, p. 901, doi. 10.1007/s00449-017-1754-6
- By:
- Publication type:
- Article
Improving the catalytic potential and substrate tolerance of Gibberella intermedia nitrilase by whole-cell immobilization.
- Published in:
- Bioprocess & Biosystems Engineering, 2015, v. 38, n. 1, p. 189, doi. 10.1007/s00449-014-1258-6
- By:
- Publication type:
- Article
Semirational Engineering Accelerates the Laboratory Evolution of Nitrilase Catalytic Efficiency for Nicotinic Acid Biosynthesis.
- Published in:
- ChemCatChem, 2017, v. 9, n. 17, p. 3395, doi. 10.1002/cctc.201700665
- By:
- Publication type:
- Article
Rapid detection of six Oceanobacillus species in Daqu starter using single‐cell Raman spectroscopy combined with machine learning.
- Published in:
- Microbial Biotechnology, 2024, v. 17, n. 2, p. 1, doi. 10.1111/1751-7915.14416
- By:
- Publication type:
- Article
Metagenomic technology and genome mining: emerging areas for exploring novel nitrilases.
- Published in:
- Applied Microbiology & Biotechnology, 2013, v. 97, n. 15, p. 6603, doi. 10.1007/s00253-013-4932-8
- By:
- Publication type:
- Article
Antrodia camphorata ATCC 200183 sporulates asexually in submerged culture.
- Published in:
- Applied Microbiology & Biotechnology, 2013, v. 97, n. 7, p. 2851, doi. 10.1007/s00253-012-4513-2
- By:
- Publication type:
- Article
Optimization of fermentation medium for triterpenoid production from Antrodia camphorata ATCC 200183 using artificial intelligence-based techniques.
- Published in:
- Applied Microbiology & Biotechnology, 2011, v. 92, n. 2, p. 371, doi. 10.1007/s00253-011-3544-4
- By:
- Publication type:
- Article
Genetic structure of Amphioctopus fangsiao (Mollusca, Cephalopoda) in Chinese waters inferred from variation in three mtDNA genes (ATPase 6, ND2, and ND5).
- Published in:
- Hydrobiologia, 2019, v. 838, n. 1, p. 111, doi. 10.1007/s10750-019-03981-9
- By:
- Publication type:
- Article
Identification of antrodin B from Antrodia camphorata as a new anti-hepatofibrotic compound using a rapid cell screening method and biological evaluation.
- Published in:
- Hepatology Research, 2016, v. 46, n. 3, p. E15, doi. 10.1111/hepr.12516
- By:
- Publication type:
- Article
Exploring flavour-producing core microbiota in multispecies solid-state fermentation of traditional Chinese vinegar.
- Published in:
- Scientific Reports, 2016, p. 26818, doi. 10.1038/srep26818
- By:
- Publication type:
- Article
Optimization of Extraction of Total Triterpenoids from Submergedly Cultured Antrodia camphorata using Response Surface Methodology.
- Published in:
- Natural Product Research & Development, 2011, v. 23, n. 5, p. 946
- By:
- Publication type:
- Article
Inhibitory Effect of Dry Matter of Culture Broth of Antrodia camphorata in Submerged Culture on Mice Hepatoma 22.
- Published in:
- Natural Product Research & Development, 2010, v. 22, n. 3, p. 411
- By:
- Publication type:
- Article
Hypoglycemic Effect of Dry Matter of Culture Broth of Inonotus obliquus and Tricholoma matsutake in Submerged Culture.
- Published in:
- Natural Product Research & Development, 2009, v. 21, n. 2, p. 339
- By:
- Publication type:
- Article
Analysis of Chemical Composition of Dry Matter of Culture Broth of Antrodia camphorata in Submerged Culture.
- Published in:
- Natural Product Research & Development, 2008, v. 20, n. 2, p. 283
- By:
- Publication type:
- Article
Recovery of aroma compounds from Zhenjiang aromatic vinegar by supercritical fluid extraction.
- Published in:
- International Journal of Food Science & Technology, 2011, v. 46, n. 7, p. 1508, doi. 10.1111/j.1365-2621.2011.02649.x
- By:
- Publication type:
- Article
Comparative Transcriptomic and Proteomic Analyses Reveal a FluG-Mediated Signaling Pathway Relating to Asexual Sporulation of Antrodia camphorata.
- Published in:
- Proteomics, 2017, v. 17, n. 17/18, p. n/a, doi. 10.1002/pmic.201700256
- By:
- Publication type:
- Article
Inside Front Cover: Comparative Transcriptomic and Proteomic Analyses Reveal a FluG-Mediated Signaling Pathway Relating to Asexual Sporulation of Antrodia camphorata.
- Published in:
- Proteomics, 2017, v. 17, n. 17/18, p. n/a, doi. 10.1002/pmic.201770132
- By:
- Publication type:
- Article
Isolation and characterization of Gibberella intermedia CA3-1, a novel and versatile nitrilase-producing fungus.
- Published in:
- Journal of Basic Microbiology, 2013, v. 53, n. 11, p. 934, doi. 10.1002/jobm.201200143
- By:
- Publication type:
- Article
Lactobacillus jinshani sp. nov., isolated from solid-state vinegar culture of Zhenjiang aromatic vinegar.
- Published in:
- Antonie van Leeuwenhoek, 2020, v. 113, n. 1, p. 43, doi. 10.1007/s10482-019-01316-1
- By:
- Publication type:
- Article
The first mitochondrial genome of the genus Exhippolysmata (Decapoda: Caridea: Lysmatidae), with gene rearrangements and phylogenetic associations in Caridea.
- Published in:
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-93946-7
- By:
- Publication type:
- Article
Characterization of four mitochondrial genomes of family Neritidae (Gastropoda: Neritimorpha) and insight into its phylogenetic relationships.
- Published in:
- Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-91313-0
- By:
- Publication type:
- Article
Comparative analysis of the complete mitochondrial genomes in two limpets from Lottiidae (Gastropoda: Patellogastropoda): rare irregular gene rearrangement within Gastropoda.
- Published in:
- Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-76410-w
- By:
- Publication type:
- Article
HS-SPME/GC-MS and chemometrics for volatile composition of Chinese traditional aromatic vinegar in the Zhenjiang region.
- Published in:
- Journal of the Institute of Brewing, 2012, v. 118, n. 1, p. 133, doi. 10.1002/jib.20
- By:
- Publication type:
- Article
Purification and characterization of a high salt-tolerant alginate lyase from Cobetia sp. WG-007.
- Published in:
- Biotechnology & Applied Biochemistry, 2017, v. 64, n. 4, p. 519, doi. 10.1002/bab.1506
- By:
- Publication type:
- Article
Isolation, Identification, and Culture Optimization of a Novel Glycinonitrile-Hydrolyzing Fungus- Fusarium oxysporum H3.
- Published in:
- Applied Biochemistry & Biotechnology, 2011, v. 165, n. 3/4, p. 963, doi. 10.1007/s12010-011-9312-1
- By:
- Publication type:
- Article
An FMRFamide Neuropeptide in Cuttlefish Sepia pharaonis: Identification, Characterization, and Potential Function.
- Published in:
- Molecules, 2020, v. 25, n. 7, p. 1636, doi. 10.3390/molecules25071636
- By:
- Publication type:
- Article
Cereal Vinegar Sediment Alleviates Spontaneous Ulcerative Colitis in Il‐10 Deficient Mice.
- Published in:
- Molecular Nutrition & Food Research, 2021, v. 65, n. 24, p. 1, doi. 10.1002/mnfr.202001227
- By:
- Publication type:
- Article
The common dietary flavonoid myricetin attenuates liver fibrosis in carbon tetrachloride treated mice.
- Published in:
- Molecular Nutrition & Food Research, 2017, v. 61, n. 4, p. n/a, doi. 10.1002/mnfr.201600392
- By:
- Publication type:
- Article
Zooming in on Butyrate-Producing Clostridial Consortia in the Fermented Grains of Baijiu via Gene Sequence-Guided Microbial Isolation.
- Published in:
- Frontiers in Microbiology, 2019, p. N.PAG, doi. 10.3389/fmicb.2019.01397
- By:
- Publication type:
- Article
Spore Powder of Paecilomyces hepiali Shapes Gut Microbiota to Relieve Exercise-Induced Fatigue in Mice.
- Published in:
- Nutrients, 2022, v. 14, n. 14, p. N.PAG, doi. 10.3390/nu14142973
- By:
- Publication type:
- Article
Influence of Short-Term Consumption of Hericium erinaceus on Serum Biochemical Markers and the Changes of the Gut Microbiota: A Pilot Study.
- Published in:
- Nutrients, 2021, v. 13, n. 3, p. 1008, doi. 10.3390/nu13031008
- By:
- Publication type:
- Article
Protective Effect of Spore Powder of Antrodia camphorata ATCC 200183 on CCl 4 -Induced Liver Fibrosis in Mice.
- Published in:
- Nutrients, 2020, v. 12, n. 9, p. 2778, doi. 10.3390/nu12092778
- By:
- Publication type:
- Article