Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleInhibitory effect of CaCl<sub>2</sub> and carboxymethyl chitosan coating on the after‐ripening of Korla fragrant pears in cold storage.AuthorsWang, Zhentao; Tang, Yurong; Liu, Yang; Zhang, Hong; Zhang, Yongcheng; Lan, HaipengPublicationInternational Journal of Food Science & Technology, 2021, Vol 56, Issue 12, p6777ISSN0950-5423Publication typeArticleDOI10.1111/ijfs.15339