Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleA Study of Antioxidant Properties of Two Types of Protein Hydrolysate Produced by Oyster.AuthorsTaheri, Ali; Ojifard, Amin; Jalalinezhad, Samira; Mozaffari, BehnamPublicationQom University of Medical Sciences Journal, 2016, Vol 9, Issue 11, p1ISSN1735-7799Publication typeArticle