Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleComparison of phenolics, flavonoids, and cellular antioxidant activities in ear sections of sweet corn (Zea mays L. saccharata Sturt).AuthorsYang, Tianran; Guang Hu, Jian; Yu, Yongtao; Li, Gaoke; Guo, Xinbo; Li, Tong; Liu, Rui HaiPublicationJournal of Food Processing & Preservation, 2019, Vol 43, Issue 1, pN.PAGISSN0145-8892Publication typeArticleDOI10.1111/jfpp.13855