Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleThe Effects of Dietary Selenium and Vitamin E and their Combination on the Fatty Acids of Erythrocytes, Bone Marrow and Spleen Tissue Lipids of Lambs.AuthorsYILMAZ, ÖKKES; ÇELİK, SAIT; NAZIROĞLU, MUSTAFA; ÇAY, MEHMET; DİLSİZ, NIHATPublicationCell Biochemistry & Function, 1997, Vol 15, Issue 1, p1ISSN0263-6484Publication typeArticleDOI10.1002/(SICI)1099-0844(199703)15:1<1::AID-CBF694>3.0.CO;2-Z