Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleLOCALLY PRODUCED ORGANIC FOOD: CONSUMER PREFERENCES.AuthorsBojnec, Štefan; Petrescu, Dacinia Crina; Petrescu-Mag, Ruxandra Mălina; Rădulescu, Carmen ValentinaPublicationAmfiteatru Economic, 2019, Vol 21, Issue 50, p209ISSN1582-9146Publication typeArticleDOI10.24818/EA/2019/50/209