Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleAssociation between sustainable food choice motives during purchasing and dietary patterns in French adults.AuthorsAllès, B.; Péneau, S.; Kesse-Guyot, E.; Baudry, J.; Hercberg, S.; Méjean, C.PublicationProceedings of the Nutrition Society, 2015, Vol 74, Issue OCE5, pN.PAGISSN0029-6651Publication typeArticleDOI10.1017/S0029665115004000