Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleDEBUNKING A BIG FAT MYTH.AuthorsKarl, KamalSubjectsHEART disease risk factors; THERAPEUTIC use of omega-3 fatty acids; SUDDEN death -- Risk factors; METABOLIC disorders; INSULIN resistance risk factors; CALCINOSIS; AMERICAN Heart Association; CARDIOVASCULAR diseases risk factors; CONVENIENCE foods; ESSENTIAL fatty acids; CHOLESTEROL content of food; FAT content of food; FRUIT; GRAIN; LOW density lipoproteins; OXYSTEROLS; SMOKING; UNSATURATED fatty acids; VEGETABLE oils; VEGETABLES; TRANS fatty acids; SATURATED fatty acids; LIFESTYLES; DISEASE risk factorsPublicationAustralasian College of Nutritional & Environmental Medicine Journal, 2017, Vol 36, Issue 3, p3ISSN1328-8040Publication typeArticle