Found: 30
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Assessing Knowledge, Attitudes and Behaviours toward Salt and Sugar Consumption in the Central Division of Fiji.
- Published in:
- Nutrients, 2024, v. 16, n. 19, p. 3288, doi. 10.3390/nu16193288
- By:
- Publication type:
- Article
Policies on the collection, analysis, and reporting of sex and gender in Australian health and medical research: a mixed methods study.
- Published in:
- Medical Journal of Australia, 2024, v. 221, n. 7, p. 374, doi. 10.5694/mja2.52435
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- Publication type:
- Article
Understanding Enablers and Barriers to the Implementation of Nutrition Standards in Publicly Funded Institutions in Victoria.
- Published in:
- Nutrients, 2022, v. 14, n. 13, p. 2628, doi. 10.3390/nu14132628
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- Publication type:
- Article
Strengthening Sugar-Sweetened Beverage Taxation for Non-Communicable Disease Prevention: A Comparative Political Economy Analysis Case Study of Fiji and Tonga.
- Published in:
- Nutrients, 2022, v. 14, n. 6, p. 1212, doi. 10.3390/nu14061212
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- Publication type:
- Article
Food insecurity, COVID-19 and diets in Fiji – a cross-sectional survey of over 500 adults.
- Published in:
- Globalization & Health, 2023, v. 19, n. 1, p. 1, doi. 10.1186/s12992-023-01004-w
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- Publication type:
- Article
Nutritional research is moving to a whole-diet approach, time for food policy.
- Published in:
- 2021
- By:
- Publication type:
- letter
The Science of Salt: A global review on changes in sodium levels in foods.
- Published in:
- 2019
- By:
- Publication type:
- journal article
The Science of Salt: Updating the evidence on global estimates of salt intake.
- Published in:
- 2019
- By:
- Publication type:
- journal article
The Science of Salt: A focused review on salt-related knowledge, attitudes and behaviors, and gender differences.
- Published in:
- 2018
- By:
- Publication type:
- journal article
The Science of Salt: A regularly updated systematic review of the implementation of salt reduction interventions (September 2016-February 2017).
- Published in:
- 2017
- By:
- Publication type:
- journal article
Evaluation of sex differences in dietary behaviours and their relationship with cardiovascular risk factors: a cross-sectional study of nationally representative surveys in seven low- and middle-income countries.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Stakeholder perspectives on the effectiveness of the Victorian Salt Reduction Partnership: a qualitative study.
- Published in:
- BMC Nutrition, 2021, v. 7, n. 1, p. 1, doi. 10.1186/s40795-021-00414-6
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- Publication type:
- Article
Strengthening Knowledge to Practice on Effective Salt Reduction Interventions in Low- and Middle-Income Countries.
- Published in:
- Current Nutrition Reports, 2021, v. 10, n. 3, p. 211, doi. 10.1007/s13668-021-00365-1
- By:
- Publication type:
- Article
Strengthening implementation of diet-related non-communicable disease prevention strategies in Fiji: a qualitative policy landscape analysis.
- Published in:
- 2022
- By:
- Publication type:
- journal article
Energy, nutrient and overall healthiness of processed packaged foods in Fiji, a comparison between 2018 and 2020.
- Published in:
- BMC Public Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12889-024-18787-1
- By:
- Publication type:
- Article
Understanding Barriers and Enablers to State Action on Salt: Analysis of Stakeholder Perceptions of the VicHealth Salt Reduction Partnership.
- Published in:
- Nutrients, 2019, v. 11, n. 1, p. 184, doi. 10.3390/nu11010184
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- Publication type:
- Article
Sodium Levels of Processed Meat in Australia: Supermarket Survey Data from 2010 to 2017.
- Published in:
- Nutrients, 2018, v. 10, n. 11, p. 1686, doi. 10.3390/nu10111686
- By:
- Publication type:
- Article
Research protocol for impact assessment of a project to scale up food policies in the Pacific.
- Published in:
- Health Research Policy & Systems, 2022, v. 20, n. 1, p. 1, doi. 10.1186/s12961-022-00927-x
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- Publication type:
- Article
The tide of dietary risks for noncommunicable diseases in Pacific Islands: an analysis of population NCD surveys.
- Published in:
- 2022
- By:
- Publication type:
- journal article
Scaling-up food policies in the Pacific Islands: protocol for policy engagement and mixed methods evaluation of intervention implementation.
- Published in:
- 2022
- By:
- Publication type:
- journal article
Scaling-up food policies in the Pacific Islands: protocol for policy engagement and mixed methods evaluation of intervention implementation.
- Published in:
- Nutrition Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12937-022-00761-5
- By:
- Publication type:
- Article
Incorporating a gender lens into nutrition and health-related policies in Fiji: analysis of policies and stakeholder perspectives.
- Published in:
- International Journal for Equity in Health, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12939-022-01745-x
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- Publication type:
- Article
Strengthening national salt reduction strategies using multiple methods process evaluations: case studies from Malaysia and Mongolia.
- Published in:
- Public Health Nutrition, 2024, v. 27, n. 1, p. N.PAG, doi. 10.1017/S1368980023002781
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- Publication type:
- Article
Gender roles, generational changes and environmental challenges: an intersectional interpretation of perceptions on healthy diets among iTaukei women and men in Fiji.
- Published in:
- 2022
- By:
- Publication type:
- journal article
Implementing effective salt reduction programs and policies in low- and middle-income countries: learning from retrospective policy analysis in Argentina, Mongolia, South Africa and Vietnam.
- Published in:
- 2022
- By:
- Publication type:
- journal article
Packaged food supply in Fiji: nutrient levels, compliance with sodium targets and adherence to labelling regulations.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Contribution of fat, sugar and salt to diets in the Pacific Islands: a systematic review.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Nutrition Practices and Predictors of Postnatal Growth in Preterm Infants During Hospitalization: A Longitudinal Study.
- Published in:
- 2018
- By:
- Publication type:
- journal article
The nutritional profile of plant‐based meat analogues available for sale in Australia.
- Published in:
- Nutrition & Dietetics, 2023, v. 80, n. 2, p. 211, doi. 10.1111/1747-0080.12793
- By:
- Publication type:
- Article
Sex and gender in health research: updating policy to reflect evidence.
- Published in:
- 2020
- By:
- Publication type:
- journal article