Found: 23
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Enzymatic Pre-Treatment Increases the Protein Bioaccessibility and Extractability in Dulse (Palmaria palmata).
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- Marine Drugs, 2016, v. 14, n. 11, p. 196, doi. 10.3390/md14110196
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- Article
Antioxidant and Anti-Inflammatory Activities of Barettin.
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- Marine Drugs, 2013, v. 11, n. 7, p. 2655, doi. 10.3390/md11072655
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- Article
Dietary enrichment of apolipoprotein E-deficient mice with extra virgin olive oil in combination with seal oil inhibits atherogenesis.
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- Lipids in Health & Disease, 2011, v. 10, n. 1, p. 41, doi. 10.1186/1476-511X-10-41
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- Article
Characterization of protein, lipid and mineral contents in common Norwegian seaweeds and evaluation of their potential as food and feed.
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- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 15, p. 3281, doi. 10.1002/jsfa.6681
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- Article
Inclusion of photoautotrophic cultivated diatom biomass in salmon feed can deter lice.
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- PLoS ONE, 2021, v. 16, n. 7, p. 1, doi. 10.1371/journal.pone.0255370
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- Article
Antioxidant and Anti-Inflammatory Activities in Extracts from Minke Whale (Balaenoptera acutorostrata) Blubber.
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- Mediators of Inflammation, 2017, p. 1, doi. 10.1155/2017/3835851
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- Article
Heat treatment increases the protein bioaccessibility in the red seaweed dulse ( Palmaria palmata), but not in the brown seaweed winged kelp ( Alaria esculenta).
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- Journal of Applied Phycology, 2016, v. 28, n. 1, p. 581, doi. 10.1007/s10811-015-0587-4
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- Article
The central role of thromboxane and platelet activating factor receptors in ex vivo regulation of endotoxin-induced monocyte tissue factor activity in human whole blood.
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- Innate Immunity, 2002, v. 8, n. 4, p. 285, doi. 10.1177/09680519020080040501
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- Article
Marine-Derived Peptides with Anti-Hypertensive Properties: Prospects for Pharmaceuticals, Supplements, and Functional Food.
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- Marine Drugs, 2024, v. 22, n. 4, p. 140, doi. 10.3390/md22040140
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- Article
New marine low trophic resources as food: nutritional and food safety aspects.
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- Frontiers in Aquaculture, 2024, p. 1, doi. 10.3389/faquc.2023.1254038
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- Article
New marine low trophic resources as food: nutritional and food safety aspects.
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- Frontiers in Aquaculture, 2023, p. 1, doi. 10.3389/faquc.2023.1254038
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- Article
Suggestions for a Systematic Regulatory Approach to Ocean Plastics.
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- Foods, 2021, v. 10, n. 9, p. 2197, doi. 10.3390/foods10092197
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- Article
Fatty Acid Composition of the Lipids from Atlantic Salmon—Comparison of Two Extraction Methods without Halogenated Solvents.
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- Foods, 2021, v. 10, n. 1, p. 73, doi. 10.3390/foods10010073
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- Article
An Update on the Content of Fatty Acids, Dioxins, PCBs and Heavy Metals in Farmed, Escaped and Wild Atlantic Salmon (Salmo salar L.) in Norway.
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- Foods, 2020, v. 9, n. 12, p. 1901, doi. 10.3390/foods9121901
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- Article
Calanus finmarchicus hydrolysate improves growth performance in feeding trial with European sea bass juveniles and increases skeletal muscle growth in cell studies.
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- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-38970-5
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- Article
Enhanced incorporation of n−3 fatty acids from fish compared with fish oils.
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- Lipids, 2006, v. 41, n. 12, p. 1109, doi. 10.1007/s11745-006-5060-3
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- Article
Effect of Calanus finmarchicus Hydrolysate Inclusion on Diet Attractiveness for Whiteleg Shrimp (Litopenaeus vannamei).
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- Fishes (MDPI AG), 2024, v. 9, n. 4, p. 134, doi. 10.3390/fishes9040134
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- Article
Climate Performance, Environmental Toxins and Nutrient Density of the Underutilized Norwegian Orange-Footed Sea Cucumber (Cucumaria frondosa).
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- Foods, 2023, v. 12, n. 1, p. 114, doi. 10.3390/foods12010114
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- Article
Mass Cultivation of Microalgae: I. Experiences with Vertical Column Airlift Photobioreactors, Diatoms and CO 2 Sequestration.
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- Applied Sciences (2076-3417), 2022, v. 12, n. 6, p. 3082, doi. 10.3390/app12063082
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- Article
Cold-pressed minke whale oil reduces circulating LDL/VLDL-cholesterol, lipid oxidation and atherogenesis in apolipoprotein E-deficient mice fed a Western-type diet for 13 weeks.
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- Nutrition & Metabolism, 2018, v. 15, n. 1, p. N.PAG, doi. 10.1186/s12986-018-0269-8
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- Article
Dietary intake of cod and scallop reduces atherosclerotic burden in female apolipoprotein E-deficient mice fed a Western-type high fat diet for 13 weeks.
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- Nutrition & Metabolism, 2016, v. 13, p. 1, doi. 10.1186/s12986-016-0068-z
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- Article
ω-3 Fatty Acids and Cardiovascular Diseases: Effects, Mechanisms and Dietary Relevance.
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- International Journal of Molecular Sciences, 2015, v. 16, n. 9, p. 22636, doi. 10.3390/ijms160922636
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- Article
Possible Health Effects of a Wax Ester Rich Marine Oil.
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- Frontiers in Pharmacology, 2020, v. 11, p. 1, doi. 10.3389/fphar.2020.00961
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- Article