Found: 16
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DEVELOPMENT AND STANDARDIZATION OF CHUTNEY FROM SHRIMP HEAD WASTE.
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- Journal of Experimental Zoology India, 2024, v. 27, n. 1, p. 899, doi. 10.51470/jez.2024.27.1.899
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- Article
DEVELOPMENT AND STANDARDIZATION OF MARINATED STEAKS OF OTOLITHES CUVIERI (TREWAVAS, 1974).
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- Journal of Experimental Zoology India, 2024, v. 27, n. 1, p. 867, doi. 10.51470/jez.2024.27.1.867
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STANDARDIZATION OF RECIPE FOR BATTERED AND BREADED SHRIMP FINGERS PREPARED FROM KIDDI SHRIMP (PARAPENAEOPSIS STYLIFERA).
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- Journal of Experimental Zoology India, 2024, v. 27, n. 1, p. 805, doi. 10.51470/jez.2024.27.1.805
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DEVELOPMENT OF WAFERS FROM RIBBON FISH (TRICHIURUS LEPTURUS) AND ASSESSMENT OF THEIR PHYSICO-CHEMICAL PROPERTIES.
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- Journal of Experimental Zoology India, 2024, v. 27, n. 1, p. 733, doi. 10.51470/jez.2024.27.1.733
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- Article
TAXONOMIC EVALUATION OF MULLET SPECIES (FAMILY: MUGILIDAE) BASED ON MORPHOLOGICAL TRAITS AND HARD PARTS.
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- Journal of Experimental Zoology India, 2023, v. 26, n. 2, p. 1945, doi. 10.51470/jez.2023.26.2.1945
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ASSESSMENT OF HYGIENE AND SANITATION STATUS OF ONBOARD TRAWLER-CUM-PURSE SEINER AND FISH MARKET OF RATNAGIRI CITY.
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- Journal of Experimental Zoology India, 2023, v. 26, n. 2, p. 1639, doi. 10.51470/jez.2023.26.2.1639
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EFFICACY OF BACTERIOLOGICAL PEPTONE PREPARED FROM FISH WASTE BY DIFFERENT METHODS OF HYDROLYSIS.
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- Journal of Experimental Zoology India, 2023, v. 26, n. 1, p. 743, doi. 10.51470/jez.2023.26.1.743
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STUDIES ON PHYSICOCHEMICAL PROPERTIES AND YIELD OF SEAWEED POLYSACCHARIDE EXTRACTED BY DIFFERENT METHODS.
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- Journal of Experimental Zoology India, 2023, v. 26, n. 1, p. 699, doi. 10.51470/jez.2023.26.1.699
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FORMULATION AND QUALITY EVALUATION OF SOUP POWDER PREPARED FROM SHRIMP (PARAPENAEOPSIS STYLIFERA) (H. MILNE EDWARDS, 1837).
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- Journal of Experimental Zoology India, 2023, v. 26, n. 1, p. 359, doi. 10.51470/jez.2023.26.1.359
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- Article
DEVELOPMENT OF SOUP POWDER FROM EDIBLE CLAMS.
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- Journal of Experimental Zoology India, 2023, v. 26, n. 1, p. 331, doi. 10.51470/jez.2023.26.1.331
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- Article
GROWTH PERFORMANCE STUDIES OF KAPPAHYCUS ALVAREZII (DOTY) USING DIFFERENT SPACING INTERVALS ON RAFT CULTURE METHOD.
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- Journal of Experimental Zoology India, 2022, v. 25, n. 1, p. 1249
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DEVELOPMENT OF SOUP POWDER FROM HOODED OYSTER SACCOSTREA CUCULLATA AND ITS STOAGE STUDY.
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- Journal of Experimental Zoology India, 2022, v. 25, n. 1, p. 673
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- Article
FIELD CULTIVATION OF KAPPAPHYCUS ALVAREZII (DOTY) DOTY EX P. SILVA WITH DIFFERENT STOCKING DENSITIES AT MIRYA BANDAR, RATNAGIRI, MAHARASHTRA.
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- Journal of Experimental Zoology India, 2020, v. 23, n. 2, p. 1311
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Use of Fermented Azolla in Diet of Tilapia Fry (Oreochromis niloticus).
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- International Journal of Bio-Resource & Stress Management, 2020, v. 11, n. 6, p. 702, doi. 10.23910/IJBSM/2018.9.6.1925
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- Article
Use of Fermented Azolla in Diet of Tilapia Fry (Oreochromis niloticus).
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- International Journal of Bio-Resource & Stress Management, 2019, v. 10, n. 6, p. 702, doi. 10.23910/IJBSM/2018.9.6.1925
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- Article
Use of Fermented Azolla in Diet of Tilapia Fry (Oreochromis niloticus).
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- International Journal of Bio-Resource & Stress Management, 2018, v. 9, n. 6, p. 702, doi. 10.23910/IJBSM/2018.9.6.1925
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- Article