Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleThe effect of diet on oxidative stress and metabolic diseases—Clinically controlled trials.AuthorsÁvila‐Escalante, María Luisa; Coop‐Gamas, Fibi; Cervantes‐Rodríguez, Margarita; Méndez‐Iturbide, Daniel; Aranda‐González, Irma IselaPublicationJournal of Food Biochemistry, 2020, Vol 44, Issue 5, p1ISSN0145-8884Publication typeArticleDOI10.1111/jfbc.13191