Found: 44
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The effects of the Mediterranean diet on rheumatoid arthritis prevention and treatment: a systematic review of human prospective studies.
- Published in:
- Rheumatology International, 2018, v. 38, n. 5, p. 737, doi. 10.1007/s00296-017-3912-1
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- Publication type:
- Article
Effectiveness of lifestyle interventions/culturally bespoke programmes in South Asian ethnic groups targeting weight loss for prevention and/or remission of type 2 diabetes: a systematic review and meta‐analysis of intervention trials.
- Published in:
- Journal of Human Nutrition & Dietetics, 2024, v. 37, n. 2, p. 550, doi. 10.1111/jhn.13279
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- Publication type:
- Article
What do readers want? Results of an online survey to involve readers in updating the seventh edition of the Manual of dietetic practice.
- Published in:
- Journal of Human Nutrition & Dietetics, 2024, v. 37, n. 1, p. 280, doi. 10.1111/jhn.13254
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- Publication type:
- Article
A critical review exploring science communication of nutrition and dietetic research: a case‐based approach exploring methodologies.
- Published in:
- Journal of Human Nutrition & Dietetics, 2023, v. 36, n. 4, p. 1468, doi. 10.1111/jhn.13155
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- Publication type:
- Article
The role of dietitians in educating and training future dietitians and other healthcare professionals.
- Published in:
- Journal of Human Nutrition & Dietetics, 2023, v. 36, n. 1, p. 17, doi. 10.1111/jhn.13119
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- Publication type:
- Article
Our language has not always been right and this is how we are looking to change: Stigma and inequality in nutrition research reporting.
- Published in:
- 2022
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- Publication type:
- Editorial
Dietary strategies for remission of type 2 diabetes: A narrative review.
- Published in:
- Journal of Human Nutrition & Dietetics, 2022, v. 35, n. 1, p. 165, doi. 10.1111/jhn.12938
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- Publication type:
- Article
Exploring the Path of Mediterranean Diet, Non-Alcoholic Fatty Liver Disease (NAFLD) and Inflammation towards 10-Year Cardiovascular Disease (CVD) Risk: The ATTICA Study 10-Year Follow-Up (2002–2012).
- Published in:
- Nutrients, 2022, v. 14, n. 12, p. 2367, doi. 10.3390/nu14122367
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- Publication type:
- Article
High cocoa polyphenol rich chocolate may reduce the burden of the symptoms in chronic fatigue syndrome.
- Published in:
- Nutrition Journal, 2010, v. 9, p. 55, doi. 10.1186/1475-2891-9-55
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- Publication type:
- Article
The beneficial health effects of green tea amino acid l-theanine in animal models: Promises and prospects for human trials.
- Published in:
- 2019
- By:
- Publication type:
- journal article
A narrative review of the functional components of human breast milk and their potential to modulate the gut microbiome, the consideration of maternal and child characteristics, and confounders of breastfeeding, and their impact on risk of obesity later in life
- Published in:
- Nutrition Reviews, 2023, v. 81, n. 5, p. 597, doi. 10.1093/nutrit/nuac072
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- Publication type:
- Article
Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions.
- Published in:
- Nutrition Research Reviews, 2020, v. 33, n. 1, p. 145, doi. 10.1017/S0954422419000283
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- Publication type:
- Article
The Effects of Green Tea Amino Acid L-Theanine Consumption on the Ability to Manage Stress and Anxiety Levels: a Systematic Review.
- Published in:
- 2020
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- Publication type:
- journal article
"From evidence to practice" – Insights from the multidisciplinary team on the optimal integration of GLP‐1 receptor agonists in obesity management services.
- Published in:
- Nutrition Bulletin, 2024, v. 49, n. 3, p. 257, doi. 10.1111/nbu.12700
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- Publication type:
- Article
How do we differentiate not demonise – Is there a role for healthier processed foods in an age of food insecurity? Proceedings of a roundtable event.
- Published in:
- Nutrition Bulletin, 2023, v. 48, n. 2, p. 278, doi. 10.1111/nbu.12617
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- Publication type:
- Article
Does a Ketogenic Diet Have a Place Within Diabetes Clinical Practice? Review of Current Evidence and Controversies.
- Published in:
- Diabetes Therapy, 2024, v. 15, n. 1, p. 77, doi. 10.1007/s13300-023-01492-4
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- Publication type:
- Article
Prickly Pear Cacti (Opuntia spp.) Cladodes as a Functional Ingredient for Hyperglycemia Management: A Brief Narrative Review.
- Published in:
- Medicina (1010660X), 2022, v. 58, n. 2, p. 300, doi. 10.3390/medicina58020300
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- Publication type:
- Article
Assessing the diet quality of individuals with rheumatic conditions: a cross-sectional study.
- Published in:
- Rheumatology International, 2020, v. 40, n. 9, p. 1439, doi. 10.1007/s00296-020-04527-2
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- Publication type:
- Article
A review of the impact of social disruptions on food security and food choice.
- Published in:
- Food Science & Nutrition, 2024, v. 12, n. 1, p. 13, doi. 10.1002/fsn3.3752
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- Publication type:
- Article
The role of food science and technology in navigating the health issues of ultra‐processed foods.
- Published in:
- International Journal of Food Science & Technology, 2024, v. 59, n. 9, p. 6688, doi. 10.1111/ijfs.17126
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- Publication type:
- Article
Critical evaluation of the extrapolation of data relative to antioxidant function from the laboratory and their implications on food production and human health: a review.
- Published in:
- International Journal of Food Science & Technology, 2019, v. 54, n. 5, p. 1448, doi. 10.1111/ijfs.14135
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- Publication type:
- Article
Sugar and cocoa: sweet synergy or bitter antagonisms. Formulating cocoa and chocolate products for health: a narrative review.
- Published in:
- International Journal of Food Science & Technology, 2018, v. 53, n. 1, p. 33, doi. 10.1111/ijfs.13651
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- Publication type:
- Article
Effect of cocoa in diabetes: the potential of the pancreas and liver as key target organs, more than an antioxidant effect?
- Published in:
- International Journal of Food Science & Technology, 2016, v. 51, n. 4, p. 829, doi. 10.1111/ijfs.13075
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- Publication type:
- Article
Physicochemical, antioxidant and sensory properties of Mango Sorbet containing L-theanine as a potential functional food product.
- Published in:
- Journal of Food Science & Technology, 2022, v. 59, n. 12, p. 4833, doi. 10.1007/s13197-022-05570-6
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- Publication type:
- Article
Knowledge and awareness of type 1 diabetes among primary school initial teacher trainees.
- Published in:
- Journal of Diabetes Nursing, 2016, v. 20, n. 8, p. 280
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- Publication type:
- Article
The Effect of Juicing Methods on the Phytochemical and Antioxidant Characteristics of the Purple Prickly Pear (Opuntia ficus indica)--Preliminary Findings on Juice and Pomace.
- Published in:
- Beverages, 2019, v. 5, n. 2, p. 1, doi. 10.3390/beverages5020028
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- Publication type:
- Article
The Effect of L-Theanine Incorporated in a Functional Food Product (Mango Sorbet) on Physiological Responses in Healthy Males: A Pilot Randomised Controlled Trial.
- Published in:
- Foods, 2020, v. 9, n. 3, p. 371, doi. 10.3390/foods9030371
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- Publication type:
- Article
Dietary fat, fibre, satiation, and satiety-a systematic review of acute studies.
- Published in:
- 2019
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- Publication type:
- journal article
J-shaped relationship between habitual coffee consumption and 10-year (2002-2012) cardiovascular disease incidence: the ATTICA study.
- Published in:
- European Journal of Nutrition, 2018, v. 57, n. 4, p. 1677, doi. 10.1007/s00394-017-1455-6
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- Publication type:
- Article
Reply to Letter to the Editor to J-shaped relationship between habitual coffee consumption and 10-year (2002-2012) cardiovascular disease incidence: the ATTICA study.
- Published in:
- 2017
- By:
- Publication type:
- Letter
The Effects of Dietary Polyphenols on Circulating Cardiovascular Disease Biomarkers and Iron Status: A Systematic Review.
- Published in:
- Nutrition & Metabolic Insights, 2019, v. 12, p. N.PAG, doi. 10.1177/1178638819882739
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- Publication type:
- Article
Association of Dietary Factors with Presence and Severity of Tinnitus in a Middle-Aged UK Population.
- Published in:
- PLoS ONE, 2014, v. 9, n. 12, p. 1, doi. 10.1371/journal.pone.0114711
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- Publication type:
- Article
The bioavailability of eicosapentaenoic acid from reconstituted triglyceride fish oil is higher than that obtained from the triglyceride and monoglyceride forms.
- Published in:
- 2010
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- Publication type:
- Journal Article
The Association Between Sleeping Time and Metabolic Syndrome Features, Among Older Adults Living in Mediterranean Region: The MEDIS Study.
- Published in:
- Metabolic Syndrome & Related Disorders, 2018, v. 16, n. 1, p. 20, doi. 10.1089/met.2017.0113
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- Publication type:
- Article
The Effects of Resveratrol Supplementation in Overweight and Obese Humans: A Systematic Review of Randomized Trials.
- Published in:
- Metabolic Syndrome & Related Disorders, 2016, v. 14, n. 7, p. 323, doi. 10.1089/met.2016.0035
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- Publication type:
- Article
Do protected mealtimes improve inpatient glycaemic control?
- Published in:
- 2010
- By:
- Publication type:
- Journal Article
Studying the impact on weight and glycaemic control in adults with diabetes attending a group-based commercial weight management programme.
- Published in:
- Practice Nursing, 2017, v. 28, n. 2, p. 60, doi. 10.12968/pnur.2017.28.2.60
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- Publication type:
- Article
A review of the current nutritional guidelines for diabetes.
- Published in:
- 2012
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- Publication type:
- Journal Article
A review of the current nutritional guidelines for diabetes.
- Published in:
- Practice Nursing, 2012, v. 23, n. 5, p. 234, doi. 10.12968/pnur.2012.23.5.234
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- Publication type:
- Article
Dietary approaches for patients with heart failure and diabetes.
- Published in:
- Practical Diabetes, 2018, v. 35, n. 4, p. 127, doi. 10.1002/pdi.2179
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- Publication type:
- Article
The role of carbohydrate in diabetes management.
- Published in:
- Practical Diabetes, 2016, v. 33, n. 7, p. 237, doi. 10.1002/pdi.2048
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- Publication type:
- Article
Functional Beverages, from Idea to Functionality.
- Published in:
- Beverages, 2020, v. 6, n. 4, p. 1, doi. 10.3390/beverages6040071
- By:
- Publication type:
- Article
A Review of the Potential Health Benefits of Low Alcohol and Alcohol-Free Beer: Effects of Ingredients and Craft Brewing Processes on Potentially Bioactive Metabolites.
- Published in:
- Beverages, 2020, v. 6, n. 2, p. 1, doi. 10.3390/beverages6020025
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- Publication type:
- Article
The effect of different drying techniques on phytochemical content and in vitro antioxidant properties of Australian‐grown prickly pears (Opuntia ficus indica).
- Published in:
- Journal of Food Processing & Preservation, 2019, v. 43, n. 3, p. N.PAG, doi. 10.1111/jfpp.13900
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- Publication type:
- Article