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Meal patterns across ten European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study.
Published in:
Public Health Nutrition, 2016, v. 19, n. 15, p. 2769, doi. 10.1017/S1368980016001142
By:
- Huseinovic, E;
- Winkvist, A;
- Slimani, N;
- Park, MK;
- Freisling, H;
- Boeing, H;
- Buckland, G;
- Schwingshackl, L;
- Weiderpass, E;
- Rostgaard-Hansen, AL;
- Tjønneland, A;
- Affret, A;
- Boutron-Ruault, MC;
- Fagherazzi, G;
- Katzke, V;
- Kühn, T;
- Naska, A;
- Orfanos, P;
- Trichopoulou, A;
- Pala, V
Publication type:
Article
Meal patterns across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study.
Published in:
2016
By:
- Huseinovic, E;
- Winkvist, A;
- Slimani, N;
- Park, M K;
- Freisling, H;
- Boeing, H;
- Buckland, G;
- Schwingshackl, L;
- Weiderpass, E;
- Rostgaard-Hansen, A L;
- Tjønneland, A;
- Affret, A;
- Boutron-Ruault, M C;
- Fagherazzi, G;
- Katzke, V;
- Kühn, T;
- Naska, A;
- Orfanos, P;
- Trichopoulou, A;
- Pala, V
Publication type:
journal article
EFFET DES DIFFERENTS MODES DE SECHAGE SUR LE CONTENU PHENOLIQUE ET BIOLOGIQUE D’UNE PLANTE SPONTANEE A CARACTERE MEDICINALE DU SAHARA SEPTENTRIONAL ALGERIEN.
Published in:
Revue des BioRessources, 2022, v. 12, n. 1, p. 36
By:
- N., MAHBOUB;
- N., SLIMANI;
- A., KHELIL
Publication type:
Article
EXTRACTION ET CARACTERISATION PHYSICO-CHIMIQUE ET BIOLOGIQUE DES HUILES ESSENTIELLES A PARTIR DE Cymbopogon schoenanthus DANS LA REGION DE GHARDAÏA.
Published in:
Revue des BioRessources, 2019, v. 9, n. 2, p. 21
By:
- Nasma, MAHBOUB;
- N., SLIMANI;
- S., BEN NADJI;
- C., BOUZEGUAG;
- M., KADRI;
- A., KHELIL
Publication type:
Article
RICHESSE ET INTERET DES PLANTES SPONTANEES DES ZONES HUMIDES DE LA REGION DE L'OUED RIGH (ALGERIE).
Published in:
Revue des BioRessources, 2015, v. 5, n. 2, p. 102
By:
- SLIMANI N.;
- CHEHMA A.;
- MAHBOUB N.;
- HALLIS Y.;
- BEN HADIYA M.
Publication type:
Article
Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study.
Published in:
European Journal of Clinical Nutrition, 2013, v. 67, n. 7, p. 779, doi. 10.1038/ejcn.2013.89
By:
- Zamora-Ros, R;
- Knaze, V;
- Romieu, I;
- Scalbert, A;
- Slimani, N;
- Clavel-Chapelon, F;
- Touillaud, M;
- Perquier, F;
- Skeie, G;
- Engeset, D;
- Weiderpass, E;
- Johansson, I;
- Landberg, R;
- Bueno-de-Mesquita, H B;
- Sieri, S;
- Masala, G;
- Peeters, P H M;
- Grote, V;
- Huerta, J M;
- Barricarte, A
Publication type:
Article
Dietary intakes and food sources of phytoestrogens in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24-hour dietary recall cohort.
Published in:
European Journal of Clinical Nutrition, 2012, v. 66, n. 8, p. 932, doi. 10.1038/ejcn.2012.36
By:
- Zamora-Ros, R;
- Knaze, V;
- Luján-Barroso, L;
- Kuhnle, G G C;
- Mulligan, A A;
- Touillaud, M;
- Slimani, N;
- Romieu, I;
- Powell, N;
- Tumino, R;
- Peeters, P H M;
- de Magistris, M S;
- Ricceri, F;
- Sonestedt, E;
- Drake, I;
- Hjartåker, A;
- Skie, G;
- Mouw, T;
- Wark, P A;
- Romaguera, D
Publication type:
Article
The association of lifetime alcohol use with measures of abdominal and general adiposity in a large-scale European cohort.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, n. 10, p. 1079, doi. 10.1038/ejcn.2011.70
By:
- Bergmann, M M;
- Schütze, M;
- Steffen, A;
- Boeing, H;
- Halkjaer, J;
- Tjonneland, A;
- Travier, N;
- Agudo, A;
- Slimani, N;
- Rinaldi, S;
- Norat, T;
- Romaguera, D;
- Rohrmann, S;
- Kaaks, R;
- Jakobsen, M U;
- Overvad, K;
- Ekelund, U;
- Spencer, E A;
- Rodríguez, L;
- Sánchez, M J
Publication type:
Article
Dietary sources and sociodemographic and economic factors affecting vitamin D and calcium intakes in Flemish preschoolers.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, n. 9, p. 1039, doi. 10.1038/ejcn.2011.71
By:
- Huybrechts, I;
- Lin, Y;
- De Keyzer, W;
- Sioen, I;
- Mouratidou, T;
- Moreno, L A;
- Slimani, N;
- Jenab, M;
- Vandevijvere, S;
- De Backer, G;
- De Henauw, S
Publication type:
Article
The European Food Consumption Validation Project: conclusions and recommendations.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, n. 1, p. S102, doi. 10.1038/ejcn.2011.94
By:
- de Boer, E J;
- Slimani, N;
- van 't Veer, P;
- Boeing, H;
- Feinberg, M;
- Leclercq, C;
- Trolle, E;
- Amiano, P;
- Andersen, L F;
- Freisling, H;
- Geelen, A;
- Harttig, U;
- Huybrechts, I;
- Kaic-Rak, A;
- Lafay, L;
- Lillegaard, I T;
- Ruprich, J;
- de Vries, J H;
- Ocké, M C
Publication type:
Article
Inventory of experiences from national/regional dietary monitoring surveys using EPIC-Soft.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, n. 1, p. S16, doi. 10.1038/ejcn.2011.84
By:
- Huybrechts, I;
- Casagrande, C;
- Nicolas, G;
- Geelen, A;
- Crispim, S P;
- De Keyzer, W;
- Freisling, H;
- De Henauw, S;
- De Maeyer, M;
- Krems, C;
- Amiano, P;
- de Boer, E J;
- Ocké, M C;
- de Vries, J H;
- Slimani, N
Publication type:
Article
The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, n. 1, p. S5, doi. 10.1038/ejcn.2011.83
By:
- Slimani, N;
- Casagrande, C;
- Nicolas, G;
- Freisling, H;
- Huybrechts, I;
- Ocké, M C;
- Niekerk, E M;
- van Rossum, C;
- Bellemans, M;
- De Maeyer, M;
- Lafay, L;
- Krems, C;
- Amiano, P;
- Trolle, E;
- Geelen, A;
- de Vries, J H;
- de Boer, E J
Publication type:
Article
Rationale and methods of the European Food Consumption Validation (EFCOVAL) Project.
Published in:
2011
By:
- de Boer, E J;
- Slimani, N;
- van 'T Veer, P;
- Boeing, H;
- Feinberg, M;
- Leclercq, C;
- Trolle, E;
- Amiano, P;
- Andersen, L F;
- Freisling, H;
- Geelen, A;
- Harttig, U;
- Huybrechts, I;
- Kaic-Rak, A;
- Lafay, L;
- Lillegaard, I T;
- Ruprich, J;
- de Vries, J H;
- Ocké, M C
Publication type:
Editorial
The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring.
Published in:
2011
By:
- Slimani, N;
- Casagrande, C;
- Nicolas, G;
- Freisling, H;
- Huybrechts, I;
- Ocké, M C;
- Niekerk, E M;
- van Rossum, C;
- Bellemans, M;
- De Maeyer, M;
- Lafay, L;
- Krems, C;
- Amiano, P;
- Trolle, E;
- Geelen, A;
- de Vries, J H;
- de Boer, E J;
- EFCOVAL Consortium
Publication type:
Journal Article
Potential and requirements for a standardized pan-European food consumption survey using the EPIC-Soft software.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, n. 1, p. S48, doi. 10.1038/ejcn.2011.87
By:
- Ocké, M C;
- Slimani, N;
- Brants, H;
- Buurma-Rethans, E;
- Casagrande, C;
- Nicolas, G;
- Dofkova, M;
- le Donne, C;
- Freisling, H;
- Geelen, A;
- Huybrechts, I;
- De Keyzer, W;
- van der Laan, J D;
- Lafay, L;
- Lillegaard, I T;
- Niekerk, E M;
- de Vries, J H;
- Wilson- van den Hooven, E C;
- de Boer, E J
Publication type:
Article
Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, n. 1, p. S38, doi. 10.1038/ejcn.2011.86
By:
- Crispim, S P;
- Geelen, A;
- Souverein, O W;
- Hulshof, P J M;
- Ruprich, J;
- Dofkova, M;
- Huybrechts, I;
- De Keyzer, W;
- Lillegaard, I T;
- Andersen, L F;
- Lafay, L;
- Rousseau, A-S;
- Ocké, M C;
- Slimani, N;
- van 't Veer, P;
- de Vries, J H
Publication type:
Article
Respondents' evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, n. 1, p. S29, doi. 10.1038/ejcn.2011.85
By:
- Huybrechts, I;
- Geelen, A;
- de Vries, J H;
- Casagrande, C;
- Nicolas, G;
- De Keyzer, W;
- Lillegaard, I T;
- Ruprich, J;
- Lafay, L;
- Wilson- van den Hooven, E C;
- Niekerk, E M;
- Margaritis, I;
- Rehurkova, I;
- Crispim, S P;
- Freisling, H;
- De Henauw, S;
- Slimani, N
Publication type:
Article
Potential and requirements for a standardized pan-European food consumption survey using the EPIC-Soft software.
Published in:
2011
By:
- Ocké, M C;
- Slimani, N;
- Brants, H;
- Buurma-Rethans, E;
- Casagrande, C;
- Nicolas, G;
- Dofkova, M;
- le Donne, C;
- Freisling, H;
- Geelen, A;
- Huybrechts, I;
- De Keyzer, W;
- van der Laan, J D;
- Lafay, L;
- Lillegaard, I T;
- Niekerk, E M;
- de Vries, J H;
- Wilson-van den Hooven, E C;
- de Boer, E J;
- EFCOVAL Consortium
Publication type:
Journal Article
Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study.
Published in:
2011
By:
- Crispim, S P;
- Geelen, A;
- Souverein, O W;
- Hulshof, P J M;
- Ruprich, J;
- Dofkova, M;
- Huybrechts, I;
- De Keyzer, W;
- Lillegaard, I T;
- Andersen, L F;
- Lafay, L;
- Rousseau, A-S;
- Ocké, M C;
- Slimani, N;
- van 't Veer, P;
- de Vries, J H;
- EFCOVAL Consortium
Publication type:
Journal Article
Respondents' evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project.
Published in:
2011
By:
- Huybrechts, I;
- Geelen, A;
- de Vries, J H;
- Casagrande, C;
- Nicolas, G;
- De Keyzer, W;
- Lillegaard, I T;
- Ruprich, J;
- Lafay, L;
- Wilson-van den Hooven, E C;
- Niekerk, E M;
- Margaritis, I;
- Rehurkova, I;
- Crispim, S P;
- Freisling, H;
- De Henauw, S;
- Slimani, N;
- EFCOVAL Consortium
Publication type:
Journal Article
Rationale and methods of the European Food Consumption Validation (EFCOVAL) Project.
Published in:
2011
By:
- de Boer, E J;
- Slimani, N;
- van 't Veer, P;
- Boeing, H;
- Feinberg, M;
- Leclercq, C;
- Trolle, E;
- Amiano, P;
- Andersen, L F;
- Freisling, H;
- Geelen, A;
- Harttig, U;
- Huybrechts, I;
- Kaic-Rak, A;
- Lafay, L;
- Lillegaard, I T;
- Ruprich, J;
- de Vries, J H;
- Ocké, M C;
- EFCOVAL Consortium
Publication type:
Editorial
The European Food Consumption Validation Project: conclusions and recommendations.
Published in:
2011
By:
- de Boer, E J;
- Slimani, N;
- van 't Veer, P;
- Boeing, H;
- Feinberg, M;
- Leclercq, C;
- Trolle, E;
- Amiano, P;
- Andersen, L F;
- Freisling, H;
- Geelen, A;
- Harttig, U;
- Huybrechts, I;
- Kaic-Rak, A;
- Lafay, L;
- Lillegaard, I T;
- Ruprich, J;
- de Vries, J H;
- Ocké, M C;
- EFCOVAL Consortium
Publication type:
journal article
Inventory of experiences from national/regional dietary monitoring surveys using EPIC-Soft.
Published in:
2011
By:
- Huybrechts, I;
- Casagrande, C;
- Nicolas, G;
- Geelen, A;
- Crispim, S P;
- De Keyzer, W;
- Freisling, H;
- De Henauw, S;
- De Maeyer, M;
- Krems, C;
- Amiano, P;
- de Boer, E J;
- Ocké, M C;
- de Vries, J H;
- Slimani, N;
- EFCOVAL Consortium
Publication type:
Journal Article
Rationale and methods of the European Food Consumption Validation (EFCOVAL) Project.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, p. S1, doi. 10.1038/ejcn.2011.82
By:
- de Boer, E J;
- Slimani, N;
- van 'T Veer, P;
- Boeing, H;
- Feinberg, M;
- Leclercq, C;
- Trolle, E;
- Amiano, P;
- Andersen, L F;
- Freisling, H;
- Geelen, A;
- Harttig, U;
- Huybrechts, I;
- Kaic-Rak, A;
- Lafay, L;
- Lillegaard, I T;
- Ruprich, J;
- de Vries, J H;
- Ocké, M C
Publication type:
Article
The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, p. S5, doi. 10.1038/ejcn.2011.83
By:
- Slimani, N;
- Casagrande, C;
- Nicolas, G;
- Freisling, H;
- Huybrechts, I;
- Ocké, M C;
- Niekerk, E M;
- van Rossum, C;
- Bellemans, M;
- De Maeyer, M;
- Lafay, L;
- Krems, C;
- Amiano, P;
- Trolle, E;
- Geelen, A;
- de Vries, J H;
- de Boer, E J
Publication type:
Article
The European Food Consumption Validation Project: conclusions and recommendations.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, p. S102, doi. 10.1038/ejcn.2011.94
By:
- de Boer, E J;
- Slimani, N;
- van 't Veer, P;
- Boeing, H;
- Feinberg, M;
- Leclercq, C;
- Trolle, E;
- Amiano, P;
- Andersen, L F;
- Freisling, H;
- Geelen, A;
- Harttig, U;
- Huybrechts, I;
- Kaic-Rak, A;
- Lafay, L;
- Lillegaard, I T;
- Ruprich, J;
- de Vries, J H;
- Ocké, M C
Publication type:
Article
Biomarker-based evaluation of two 24-h recalls for comparing usual fish, fruit and vegetable intakes across European centers in the EFCOVAL Study.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, p. S38, doi. 10.1038/ejcn.2011.86
By:
- Crispim, S P;
- Geelen, A;
- Souverein, O W;
- Hulshof, P J M;
- Ruprich, J;
- Dofkova, M;
- Huybrechts, I;
- De Keyzer, W;
- Lillegaard, I T;
- Andersen, L F;
- Lafay, L;
- Rousseau, A-S;
- Ocké, M C;
- Slimani, N;
- van 't Veer, P;
- de Vries, J H
Publication type:
Article
Respondents' evaluation of the 24-h dietary recall method (EPIC-Soft) in the EFCOVAL Project.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, p. S29, doi. 10.1038/ejcn.2011.85
By:
- Huybrechts, I;
- Geelen, A;
- de Vries, J H;
- Casagrande, C;
- Nicolas, G;
- De Keyzer, W;
- Lillegaard, I T;
- Ruprich, J;
- Lafay, L;
- Wilson- van den Hooven, E C;
- Niekerk, E M;
- Margaritis, I;
- Rehurkova, I;
- Crispim, S P;
- Freisling, H;
- De Henauw, S;
- Slimani, N
Publication type:
Article
Potential and requirements for a standardized pan-European food consumption survey using the EPIC-Soft software.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, p. S48, doi. 10.1038/ejcn.2011.87
By:
- Ocké, M C;
- Slimani, N;
- Brants, H;
- Buurma-Rethans, E;
- Casagrande, C;
- Nicolas, G;
- Dofkova, M;
- le Donne, C;
- Freisling, H;
- Geelen, A;
- Huybrechts, I;
- De Keyzer, W;
- van der Laan, J D;
- Lafay, L;
- Lillegaard, I T;
- Niekerk, E M;
- de Vries, J H;
- Wilson- van den Hooven, E C;
- de Boer, E J
Publication type:
Article
Inventory of experiences from national/regional dietary monitoring surveys using EPIC-Soft.
Published in:
European Journal of Clinical Nutrition, 2011, v. 65, p. S16, doi. 10.1038/ejcn.2011.84
By:
- Huybrechts, I;
- Casagrande, C;
- Nicolas, G;
- Geelen, A;
- Crispim, S P;
- De Keyzer, W;
- Freisling, H;
- De Henauw, S;
- De Maeyer, M;
- Krems, C;
- Amiano, P;
- de Boer, E J;
- Ocké, M C;
- de Vries, J H;
- Slimani, N
Publication type:
Article
Energy intake and sources of energy intake in the European Prospective Investigation into Cancer and Nutrition.
Published in:
European Journal of Clinical Nutrition, 2009, v. 63, p. S3, doi. 10.1038/ejcn.2009.72
By:
- Slimani, N.;
- Deharveng, G.;
- Southgate, D. A. T.;
- Biessy, C.;
- Chajès, V.;
- van Bakel, M. M. E.;
- Boutron-Ruault, M. C.;
- McTaggart, A.;
- Grioni, S.;
- Verkaik-Kloosterman, J.;
- Huybrechts, I.;
- Amiano, P.;
- Jenab, M.;
- Vignat, J.;
- Bouckaert, K.;
- Casagrande, C.;
- Ferrari, P.;
- Zourna, P.;
- Trichopoulou, A.;
- Wirfält, E.
Publication type:
Article
Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study.
Published in:
European Journal of Clinical Nutrition, 2009, v. 63, p. S206, doi. 10.1038/ejcn.2009.82
By:
- Slimani, N.;
- Deharveng, G.;
- Southgate, D. A. T.;
- Biessy, C.;
- Chajès, V.;
- van Bakel, M. M. E.;
- Boutron-Ruault, M. C.;
- McTaggart, A.;
- Grioni, S.;
- Verkaik-Kloosterman, J.;
- Huybrechts, I.;
- Amiano, P.;
- Jenab, M.;
- Vignat, J.;
- Bouckaert, K.;
- Casagrande, C.;
- Ferrari, P.;
- Zourna, P.;
- Trichopoulou, A.;
- Wirfält, E.
Publication type:
Article
The EPIC nutrient database project (ENDB): a first attempt to standardize nutrient databases across the 10 European countries participating in the EPIC study.
Published in:
European Journal of Clinical Nutrition, 2007, v. 61, n. 9, p. 1037, doi. 10.1038/sj.ejcn.1602679
By:
- Slimani, N.;
- Deharveng, G.;
- Unwin, I.;
- Southgate, D. A. T.;
- Vignat, J.;
- Skeie, G.;
- Salvini, S.;
- Parpinel, M.;
- Møller, A.;
- Ireland, J.;
- Becker, W.;
- Farran, A.;
- Westenbrink, S.;
- Vasilopoulou, E.;
- Unwin, J.;
- Borgejordet, Å;
- Rohrmann, S.;
- Church, S.;
- Gnagnarella, P.;
- Casagrande, C.
Publication type:
Article
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Published in:
2005
By:
- Al-Delaimy, W K;
- Slimani, N;
- Ferrari, P;
- Key, T;
- Spencer, E;
- Johansson, I;
- Johansson, G;
- Mattisson, I;
- Wirfalt, E;
- Sieri, S;
- Agudo, A;
- Celentano, E;
- Palli, D;
- Sacerdote, C;
- Tumino, R;
- Dorronsoro, M;
- Ocké, M C;
- Bueno-De-Mesquita, H B;
- Overvad, K;
- Chirlaque, Ma D
Publication type:
Journal Article
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
Published in:
2005
By:
- Al-Delaimy, W K;
- Ferrari, P;
- Slimani, N;
- Pala, V;
- Johansson, I;
- Nilsson, S;
- Mattisson, I;
- Wirfalt, E;
- Galasso, R;
- Palli, D;
- Vineis, P;
- Tumino, R;
- Dorronsoro, M;
- Pera, G;
- Ocké, M C;
- Bueno-de-Mesquita, H B;
- Overvad, K;
- Chirlaque, Mad;
- Trichopoulou, A;
- Naska, A
Publication type:
Journal Article
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Published in:
European Journal of Clinical Nutrition, 2005, v. 59, n. 12, p. 1387, doi. 10.1038/sj.ejcn.1602252
By:
- Al-Delaimy, W. K.;
- Ferrari, P.;
- Slimani, N.;
- Pala, V.;
- Johansson, I.;
- Nilsson, S.;
- Mattisson, I.;
- Wirfalt, E.;
- Galasso, R.;
- Palli, D.;
- Vineis, P.;
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- Dorronsoro, M.;
- Pera, G.;
- Ocké, M. C.;
- Bueno-de-Mesquita, H. B.;
- Overvad, K.;
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Publication type:
Article
Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Published in:
European Journal of Clinical Nutrition, 2005, v. 59, n. 12, p. 1397, doi. 10.1038/sj.ejcn.1602253
By:
- Al-Delaimy, W. K.;
- Slimani, N.;
- Ferrari, P.;
- Key, T.;
- Spencer, E.;
- Johansson, I.;
- Johansson, G.;
- Mattisson, I.;
- Wirfalt, E.;
- Sieri, S.;
- Agudo, A.;
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- Palli, D.;
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- Tumino, R.;
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- Ocké, M. C.;
- Bueno-De-Mesquita, H. B.;
- Overvad, K.;
- Chirlaque, M. D.
Publication type:
Article
Comparison of telephone vs face-to-face interviews in the assessment of dietary intake by the 24 h recall EPIC SOFT program--the Norwegian calibration study.
Published in:
2003
By:
- Brustad, M;
- Skeie, G;
- Braaten, T;
- Slimani, N;
- Lund, E
Publication type:
Journal Article
Comparison of telephone vs face-to-face interviews in the assessment of dietary intake by the 24 h recall EPIC SOFT program—the Norwegian calibration study.
Published in:
European Journal of Clinical Nutrition, 2003, v. 57, n. 1, p. 107, doi. 10.1038/sj.ejcn.1601498
By:
- Brustad, M;
- Skeie, G;
- Braaten, T;
- Slimani, N;
- Lund, E
Publication type:
Article
Perspectives of using the EPIC-SOFT programme in the context of pan-European nutritional monitoring surveys: methodological and practical implications.
Published in:
2002
By:
- Slimani, N;
- Valsta, L;
- EFCOSUM Group
Publication type:
Journal Article
Perspectives of using the EPIC-SOFT programme in the context of pan-European nutritional monitoring surveys: methodological and practical implications.
Published in:
2002
By:
- Slimani, N.;
- Valsta, L.
Publication type:
Product Review
Standardization of the 24-hour diet recall calibration method used in the european prospective investigation into cancer and nutrition (EPIC): general concepts and preliminary results.
Published in:
2000
By:
- Slimani, N;
- Ferrari, P;
- Ocké, M;
- Welch, A;
- Boeing, H;
- Liere, M;
- Pala, V;
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- Mattisson, I;
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- Buzzard, M;
- Staveren, W;
- Riboli, E
Publication type:
journal article
Standardization of the 24-hour diet recall calibration method used in European Prospective Investigation into Cancer and Nutrition (EPIC): general concepts and preliminary results.
Published in:
European Journal of Clinical Nutrition, 2000, v. 54, n. 12, p. 900, doi. 10.1038/sj.ejcn.1601107
By:
- Slimani, N.;
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Publication type:
Article
Physical activity, sex steroid, and growth factor concentrations in pre- and post-menopausal women: a cross-sectional study within the EPIC cohort.
Published in:
Cancer Causes & Control, 2014, v. 25, n. 1, p. 111, doi. 10.1007/s10552-013-0314-x
By:
- Rinaldi, S.;
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- Travis, R.;
- Biessy, C.;
- Slimani, N.;
- Overvad, K.;
- Østergaard, J.;
- Tjønneland, A.;
- Olsen, A.;
- Mesrine, S.;
- Fournier, A.;
- Dossus, L.;
- Lukanova, A.;
- Johnson, T.;
- Boeing, H.;
- Vigl, M.;
- Trichopoulou, A.;
- Benetou, V.
Publication type:
Article
Comparison of nutrients in the food composition tables available in the nine European countries participating in EPIC. European Prospective Investigation into Cancer and Nutrition.
Published in:
1999
By:
- Deharveng, G;
- Charrondière, U R;
- Slimani, N;
- Southgate, D A;
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Publication type:
journal article
Dietary patterns and survival of older Europeans: the EPIC-Elderly Study (European Prospective Investigation into Cancer and Nutrition).
Published in:
2007
By:
- Bamia C;
- Trichopoulos D;
- Ferrari P;
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- Tjønneland A;
- Halkjaer J;
- Clavel-Chapelon F;
- Kesse E;
- Boutron-Ruault MC;
- Boffetta P;
- Nagel G;
- Linseisen J;
- Boeing H;
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- Kasapa C;
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Publication type:
journal article
Plasma levels of six carotenoids in nine European countries: report from the European Prospective Investigation into Cancer and Nutrition (EPIC).
Published in:
2004
By:
- Al-Delaimy WK;
- van Kappel AL;
- Ferrari P;
- Slimani N;
- Steghens J;
- Bingham S;
- Johansson I;
- Wallström P;
- Overvad K;
- Tjønneland A;
- Key TJ;
- Welch AA;
- Bueno-de-Mesquita HB;
- Peeters PHM;
- Boeing H;
- Linseisen J;
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- Guibout C;
- Navarro C;
- Quirós JR
Publication type:
journal article
Preface.
Published in:
2002
By:
- Southgate DAT;
- van Staveren WA;
- Slimani N;
- Riboli E
Publication type:
Journal Article
Evaluation of under- and overreporting of energy intake in the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).
Published in:
2002
By:
- Ferrari P;
- Slimani N;
- Ciampi A;
- Trichopoulou A;
- Naska A;
- Lauria C;
- Veglia F;
- Bueno-de-Mesquita HB;
- Ocké MC;
- Brustad M;
- Braaten T;
- José Tormo M;
- Amiano P;
- Mattisson I;
- Johansson G;
- Welch A;
- Davey G;
- Overvad K;
- Tjønneland A;
- Clavel-Chapelon F
Publication type:
journal article
Diversity of dietary patterns observed in the European Prospective Investigation into Cancer and Nutrition (EPIC) project.
Published in:
2002
By:
- Slimani N;
- Fahey M;
- Welch AA;
- Wirfält E;
- Stripp C;
- Bergström E;
- Linseisen J;
- Schulze MB;
- Bamia C;
- Chloptsios Y;
- Veglia F;
- Panico S;
- Bueno-de-Mesquita HB;
- Ocké MC;
- Brustad M;
- Lund E;
- González CA;
- Barcos A;
- Berglund G;
- Winkvist A
Publication type:
journal article

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