Found: 15
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Metabolic syndrome definition in children: a focus on the different stages of growth.
- Published in:
- 2007
- By:
- Publication type:
- Letter
Impact of fruit and vegetable vouchers and dietary advice on fruit and vegetable intake in a low-income population.
- Published in:
- European Journal of Clinical Nutrition, 2012, v. 66, n. 3, p. 369, doi. 10.1038/ejcn.2011.173
- By:
- Publication type:
- Article
Dietary patterns and their sociodemographic and behavioural correlates in French middle-aged adults from the SU.VI.MAX cohort.
- Published in:
- European Journal of Clinical Nutrition, 2009, v. 63, n. 4, p. 521, doi. 10.1038/sj.ejcn.1602978
- By:
- Publication type:
- Article
Thirteen-year prospective study between fish consumption, long-chain N-3 fatty acids intakes and cognitive function.
- Published in:
- Journal of Nutrition, Health & Aging, 2011, v. 15, n. 2, p. 115, doi. 10.1007/s12603-011-0023-7
- By:
- Publication type:
- Article
Consumer acceptability and understanding of front-of-pack nutrition labels.
- Published in:
- Journal of Human Nutrition & Dietetics, 2013, v. 26, n. 5, p. 494, doi. 10.1111/jhn.12039
- By:
- Publication type:
- Article
Association of nutrition in early life with body fat and serum leptin at adult age.
- Published in:
- International Journal of Obesity, 2013, v. 37, n. 8, p. 1116, doi. 10.1038/ijo.2012.185
- By:
- Publication type:
- Article
Correlates of sedentary behavior in 7 to 9-year-old French children are dependent on maternal weight status.
- Published in:
- International Journal of Obesity, 2011, v. 35, n. 7, p. 907, doi. 10.1038/ijo.2011.104
- By:
- Publication type:
- Article
Stabilization in the prevalence of childhood obesity: a role for early nutrition?
- Published in:
- 2010
- By:
- Publication type:
- Letter
Association between sustainable food choice motives during purchasing and dietary patterns in French adults.
- Published in:
- Proceedings of the Nutrition Society, 2015, v. 74, n. OCE5, p. N.PAG, doi. 10.1017/S0029665115004000
- By:
- Publication type:
- Article
Socio-economic differences in fruit and vegetable consumption among middle-aged adults in France: adherence to the ‘five-a-day’ recommendation.
- Published in:
- Proceedings of the Nutrition Society, 2008, v. 67, n. OCE5, p. N.PAG, doi. 10.1017/s0029665100590247
- By:
- Publication type:
- Article
A nutrition score based on public health indicators of the French Nutrition and Health Programme: relationships with nutritional status and the risk of major chronic diseases in the Supplementation en Vitamines et Mineraux Antioxydants (SU.VI.MAX) ...
- Published in:
- Proceedings of the Nutrition Society, 2008, v. 67, n. OCE5, p. N.PAG, doi. 10.1017/s002966510059020x
- By:
- Publication type:
- Article
Food choice motives including sustainability during purchasing are associated with a healthy dietary pattern in French adults.
- Published in:
- 2017
- By:
- Publication type:
- journal article
RELATING CONSUMER EVALUATION OF APPLE FRESHNESS TO SENSORY AND PHYSICO-CHEMICAL MEASUREMENTS.
- Published in:
- Journal of Sensory Studies, 2007, v. 22, n. 3, p. 313, doi. 10.1111/j.1745-459X.2007.00112.x
- By:
- Publication type:
- Article
Massively Obese Adolescents Were of Normal Weight at the Age of Adiposity Rebound.
- Published in:
- 2009
- By:
- Publication type:
- Letter
Prevalence of overweight in 6- to 15-year-old children in central/western France from 1996 to 2006: trends toward stabilization.
- Published in:
- International Journal of Obesity, 2009, v. 33, n. 4, p. 401, doi. 10.1038/ijo.2009.31
- By:
- Publication type:
- Article