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- Title
The Risk of Food Safety in Prefabricated Dishes Industry and Its Countermeasures.
- Authors
ZHANG Li-li; ZHANG Chu-chu
- Abstract
The prefabricated dishes industry has food safety risks in production licensing, processing and operation, storage, transportation and sales, etc. Currently, the laws, regulations and industry norms dealing with food safety risks in the prefabricated dishes industry in China are not perfect, and the supervision of the prefabricated dishes industry has defects. It is imperative to protect the rights and interests of consumers as the core, improve the relevant standard system of the prefabricated dishes industry, build the basic system of the prefabricated dishes industry supervision as a specific measure, and use digital technology to enable the management of the prefabricated dishes industry to promote the standardized and healthy development of the prefabricated dishes industry.
- Subjects
CHINA; FOOD safety; DIGITAL technology; TABLEWARE; INDUSTRIAL laws &; legislation; TECHNOLOGY management; CONSUMERS
- Publication
Science & Technology of Cereals, Oils & Foods, 2024, Vol 32, Issue 1, p201
- ISSN
1007-7561
- Publication type
Article
- DOI
10.16210/j.cnki.1007-7561.2024.01.026